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A thick sushi roll wrapped in dark green nori, with white rice around visible strips of pale crab, green avocado and cucumber, is cut into chunky rounds and arranged on a plate.

California Sushi Wrap Calories

Popular sushi wrap with crab surimi, avocado, cucumber, rice, and nori.

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

140kcal

GI

55medium

POTASSIUM · 100 G

110mg

FIBER · 100 G

1.6g

Quick answer

1 piece (medium) of California Sushi Wrap (120 g) has 168 calories. That works out to 140 calories per 100 g. It contains 30.6 g of carbs, 5 g of protein, 3.2 g of fat and 1.9 g of fiber. Its 0.4 µg of B12 covers 15% of the Daily Value. Its glycemic index is 55 (medium), so it raises blood sugar at a moderate pace.

California Sushi Wrap Nutrition Facts

Selected: 1 piece (medium) · 120 g

168

KCAL / 120G

Carbs

30.6g

· 11% DV

Protein

5g

· 10% DV

Fat

3.2g

· 4% DV

Fiber

1.9g

· 7% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 71% · Protein 12% · Fat 17%

California Sushi Wrap nutrition facts table · 1 piece (medium) (120 g)

NutrientAmount% DV
Calories168 kcal
Total fat3.2 g4%
Saturated fat0.6 g3%
Trans fat0 g
Sodium408 mg18%
Total carbohydrate30.6 g11%
Fiber1.9 g7%
Protein5 g10%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Medium California Sushi Wrap?

ServingAmountCalories
1 piece (medium)120 g168 kcal
1 piece (small)80 g112 kcal
100 g100 g140 kcal
6 slice (medium)120 g168 kcal
1 serving (medium)150 g210 kcal
8 slice (large)160 g224 kcal
1 piece (large)180 g252 kcal
2 piece (large)240 g336 kcal

Calculated from 140 calories per 100 g.

Frequently Asked Questions About California Sushi Wrap

What is a California Sushi Wrap?

A California Sushi Wrap is a sushi-style roll filled with rice, nori, surimi, avocado and cucumber. Despite the word “wrap,” it is generally wrapped in seaweed rather than a tortilla and is often cut into bite-sized pieces.

What is inside a California Sushi Wrap?

A California Sushi Wrap usually contains sushi rice, nori, surimi, avocado and cucumber. Some versions add sesame, mayonnaise or extra sauces, so the exact ingredients can vary between restaurants and homemade recipes.

Does a California Sushi Wrap contain raw fish?

Usually, no. The crab-like filling in a California Sushi Wrap is commonly surimi made from cooked fish, rather than raw fish. Recipes can vary, so ask what seafood was used if you need to avoid raw ingredients.

Is a California Sushi Wrap the same as a California roll?

They usually share the same core ingredients: rice, nori, surimi, avocado and cucumber. “California Sushi Wrap” may describe a larger or differently presented roll, while a California roll is the more familiar sushi-roll name.

Does a California Sushi Wrap use real crab?

Usually not. The crab-like filling in a California Sushi Wrap is commonly surimi, a shaped seafood product made mainly from fish. Some versions may use real crab, so check the menu or ingredient list if that matters to you.

How do you make a California Sushi Wrap at home?

Spread a thin layer of seasoned sushi rice over nori, add surimi, avocado and cucumber in a line, then roll it firmly. Use a sharp, slightly damp knife to slice it, and avoid overfilling so the wrap holds together.

Can you freeze a California Sushi Wrap?

Freezing a California Sushi Wrap is not recommended. The rice can turn dry or crumbly after thawing, while cucumber and avocado lose their fresh texture. Make or buy only what you plan to eat fresh.

What sauce goes well with a California Sushi Wrap?

Soy sauce is the classic dip for a California Sushi Wrap, and a little wasabi or pickled ginger can complement it. Use the sauce sparingly so the rice stays intact and the avocado and surimi flavors remain noticeable.

How long does a California Sushi Wrap last in the fridge?

Keep a California Sushi Wrap covered in the refrigerator and eat it as soon as possible, preferably the day it is made. The rice hardens and avocado darkens over time; discard sushi that has been left out for hours.

Can you eat a California Sushi Wrap during pregnancy?

Generally, a California Sushi Wrap made with cooked surimi can be eaten during pregnancy if it is freshly prepared and kept properly chilled. Avoid versions with raw seafood or questionable storage, and ask your healthcare professional about personal concerns.

California Sushi Wrap Vitamins & Minerals

Vitamins

B12

0.36µg · 15% DV

Vitamin K

8.4µg · 7% DV

Vitamin E

0.84mg · 6% DV

B5

0.26mg · 5% DV

Minerals

Sodium

408mg · 18% DV

Iodine

22µg · 15% DV

Selenium

7.2µg · 13% DV

Phosphorus

58mg · 8% DV

Potassium ⭐

132mg · 4% DV

California Sushi Wrap Glycemic Index

GLYCEMIC INDEX

55
Medium
0 Low5570100

GLYCEMIC LOAD

16.8
Medium

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off California Sushi Wrap

To burn the 168 calories in 1 piece (medium) (120 g):

🚶

42min

Walking (5 km/h)

🏃

17min

Running (8 km/h)

🚴

23min

Cycling

🏊

20min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is California Sushi Wrap?

California Sushi Wrap draws on the California roll, a sushi style that originated in the United States. It pairs seasoned rice and nori with crab surimi, avocado and cucumber, usually rolled up and cut into generous bite-sized pieces.

The avocado is creamy, the cucumber crisp, and the mild, slightly sweet surimi balances the tang of the rice. It is commonly served with soy sauce and pickled ginger as a light meal or shared platter; it also works well as a portable lunch. Rice provides most of its carbohydrate, while the seafood filling contributes some protein. For a lighter meal, pair it with a simple salad and go easy on dipping sauce.

How Nutritious Is California Sushi Wrap?

Nutrient density

Medium

45/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

40/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is California Sushi Wrap Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does California Sushi Wrap Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish yes
Soy yes
Sesame free

Which Diets Is California Sushi Wrap Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

California Sushi Wrap Fat Profile

SATURATED

0.6g

MONOUNSATURATED

1.32g

POLYUNSATURATED

0.36g

⚖️

Omega 6:3 ratio 2:1

Below the ideal 4:1 — a good omega balance.

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🌯

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🌯

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Nutrition data compiled from USDA FoodData Central and scientific sources.