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Low GI

Buryan soup Calories

Traditional lamb soup, rich in protein and minerals

CALORIES

65kcal

GI

40low

POTASSIUM

120mg

FIBER

0.5g

Buryan soup Nutrition Facts

Selected: 100 g

65

KCAL / 100G

Carbs

2.6g

· 16%

Protein

5.2g

· 32%

Fat

3.7g

· 52%

Fiber

0.5g

Buryan soup Vitamins & Minerals

Vitamins

B12

0.6µg · 25% DV

B3

1.2mg · 8% DV

B5

0.35mg · 7% DV

B2

0.08mg · 6% DV

Minerals

Sodium

310mg · 13% DV

Zinc

1mg · 9% DV

Phosphorus

55mg · 8% DV

Iron

1mg · 6% DV

Buryan soup Glycemic Index

GLYCEMIC INDEX

40
Low
0 Low5570100

GLYCEMIC LOAD

2
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Buryan soup Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Buryan soup Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Buryan soup Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Buryan soup Fat Profile

SATURATED

1.4g

MONOUNSATURATED

1.3g

POLYUNSATURATED

0.15g

⚖️

Omega 6:3 ratio 3:1

Below the ideal 4:1 — a good omega balance.

Foods Similar to Buryan soup

🍳

Fried eggs

196 kcal

🍳

Fried egg

196 kcal

🍳

Two-egg menemen

109 kcal

🥚

Boiled whole egg

155 kcal

🍳

Vegetable omelet

149 kcal

🥚

Eggs cooked without oil

155 kcal

🥚

Cooked eggs

155 kcal

🍳

Scrambled eggs

149 kcal

Buryan soup — Frequently Asked Questions

How many calories are in Büryan soup?

Büryan soup contains 65 calories per 100 g. The same serving provides 5.2 g of protein, 2.6 g of carbohydrates, and 3.7 g of fat.

Is Büryan soup suitable for a Paleo diet?

Yes, Büryan soup is listed as compatible with the Paleo diet. It is also compatible with omnivore, Mediterranean, and flexitarian eating patterns.

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Nutrition data compiled from USDA FoodData Central and scientific sources.