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Sweet biscuit with lemon cheesecake flavor
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
4 piece (medium) of Burçak biscuit, lemon cheesecake flavored (32 g) has 151 calories. That works out to 472 calories per 100 g. It contains 21.6 g of carbs, 2.2 g of protein, 6.3 g of fat and 1.2 g of fiber. Its 0.1 mg of B1 covers 9% of the Daily Value. Its glycemic index is 66 (medium), so it raises blood sugar at a moderate pace.
Selected: 4 piece (medium) · 32 g
151
KCAL / 32G
Carbs
21.6g
· 8% DV
Protein
2.2g
· 4% DV
Fat
6.3g
· 8% DV
Fiber
1.2g
· 4% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 57% · Protein 6% · Fat 37%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 151 kcal | |
| Total fat | 6.3 g | 8% |
| Saturated fat | 2.59 g | 13% |
| Trans fat | 0.03 g | |
| Sodium | 115 mg | 5% |
| Total carbohydrate | 21.6 g | 8% |
| Fiber | 1.2 g | 4% |
| Protein | 2.2 g | 4% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 4 piece (medium) | 32 g | 151 kcal |
| 2 piece (small) | 16 g | 76 kcal |
| 1 pack (mini) | 40 g | 189 kcal |
| 6 piece (large) | 48 g | 227 kcal |
| 8 piece (extra large) | 64 g | 302 kcal |
| 1 pack (small) | 80 g | 378 kcal |
| 100 g | 100 g | 472 kcal |
| 1 pack (medium) | 120 g | 566 kcal |
Calculated from 472 calories per 100 g.
A lemon cheesecake-flavored Burçak biscuit tastes sweet, with a noticeable lemon note and a creamy, cheesecake-like flavor. It is an aromatic biscuit rather than a slice of cheesecake, so expect a crisp snack with dessert-style flavor.
The flavor name describes the product’s taste, but it does not by itself confirm that real cheesecake or lemon is an ingredient. Check the ingredient list on the pack to see which ingredients provide the flavor.
No, it is a flavored sweet biscuit, not simply a plain digestive biscuit. Burçak biscuits are often used like tea biscuits, but the lemon cheesecake flavor makes this variety sweeter and more distinctive in recipes.
Yes, crushed lemon cheesecake-flavored Burçak biscuits can form a cheesecake crust. Mix the crumbs with melted butter and press them into the tin; their sweetness and lemon flavor will carry through, so adjust the filling’s sweetness accordingly.
Tea or coffee pairs well with a lemon cheesecake-flavored Burçak biscuit. The citrus note also works alongside plain yogurt or fresh berries when you want to turn a few biscuits into a simple snack or dessert.
The main difference is the added lemon cheesecake flavor. Original Burçak has a more straightforward biscuit taste, while this variety brings a sweeter, citrusy, creamy note that can change the flavor of a dessert recipe.
Keep opened lemon cheesecake-flavored Burçak biscuits in an airtight container in a cool, dry place. Exposure to humidity can make them lose their crispness; follow the date and storage instructions printed on the packet.
Yes, layer crushed lemon cheesecake-flavored Burçak biscuits with yogurt, cream, or pudding for a quick no-bake dessert. The biscuits already add sweetness and lemon flavor, so taste the layers before adding extra sugar.
Yes, it can replace a graham cracker in some crumb-based desserts, especially crusts. The result will be sweeter and more lemony than a graham-cracker version, so it may not suit recipes that depend on a neutral base.
Eating these biscuits does not automatically cause weight gain, but frequent large portions can add substantial energy to your day. Treat the sweet biscuit as a snack, rather than an addition to several other desserts or snacks.
Vitamins
B1
0.1mg · 8% DV
B3
0.9mg · 6% DV
B2
0.07mg · 5% DV
Vitamin E
0.51mg · 3% DV
Minerals
Manganese
0.18mg · 8% DV
Sodium
115mg · 5% DV
Selenium
2.56µg · 5% DV
Iron
0.77mg · 4% DV
Potassium ⭐
45mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 151 calories in 4 piece (medium) (32 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Burçak biscuit, lemon cheesecake flavored is a packaged sweet biscuit from Turkey, combining a lemon note with a cheesecake-inspired flavour. It has a crisp bite and a sweet, slightly tangy taste, with a creamy dessert-like impression rather than the texture of an actual cheesecake.
It works as a snack with tea or coffee, or crumbled over yoghurt or ice cream. With 472 calories per 100 g, it is an energy-dense treat, providing mostly carbohydrates and fat rather than much protein. Pair a small serving with fresh fruit if you want something sweet alongside a more substantial snack.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.59g
MONOUNSATURATED
1.89g
POLYUNSATURATED
1.6g
Omega 6:3 ratio 77:1
Above the ideal 4:1 (77:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.