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Milk chocolate with almond pieces
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
557
KCAL / 100G
Carbs
48.5g
· 35%
Protein
8.5g
· 6%
Fat
36.5g
· 59%
Fiber
5.2g
Vitamins
Vitamin E
7.2mg · 48% DV
B2
0.25mg · 19% DV
B12
0.45µg · 19% DV
Vitamin A
62µg · 7% DV
Minerals
Copper
1mg · 111% DV
Manganese
1mg · 43% DV
Phosphorus
215mg · 31% DV
Magnesium
105mg · 25% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
17.8g
MONOUNSATURATED
11.2g
POLYUNSATURATED
6.1g
Omega 6:3 ratio 193.3:1
Above the ideal 4:1 (193.3:1).
Buono almond chocolate provides 557 calories per 100 grams. That makes it an energy-dense sweet.
Per 100 grams, it contains 8.5 g protein, 48.5 g carbohydrates, and 36.5 g fat. Its macro profile is typical of a rich sweet snack.
Yes, it contains 5.2 g of fiber per 100 grams. Fiber is present, but it is still a sweet product.
The glycemic index is 45. GI is only one part of the picture and should be considered alongside calories and macros.
It has 557 calories per 100 grams and 36.5 g fat, and it is classified as ultra-processed. That means it is generally best viewed as an occasional treat rather than a staple food.
It is compatible with omnivore, vegetarian, and flexitarian diets. However, it is an ultra-processed sweet, so portion awareness matters.
It contains tree nuts, dairy, and soy. It is not suitable for people who need to avoid those allergens.
Yes, based on the provided diet compatibility, it is suitable for vegetarians. It also fits omnivore and flexitarian eating patterns.
Per 100 grams, it provides 8.5 g protein and 5.2 g fiber. Still, its high calorie, carb, and fat content means it is better considered a sweet rather than a satiety-focused food.
Yes, it is classified as ultra-processed. That is one of the most important factors to consider when evaluating this product.
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Nutrition data compiled from USDA FoodData Central and scientific sources.