🍛
Source of protein and iron
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
210
KCAL / 100G
Carbs
25.4g
· 48%
Protein
8.3g
· 16%
Fat
8.6g
· 36%
Fiber
1.7g
Vitamins
B12
0.42µg · 18% DV
B3
2.4mg · 15% DV
B6
0.19mg · 11% DV
B1
0.12mg · 10% DV
Minerals
Zinc
2mg · 18% DV
Selenium
9.8µg · 18% DV
Phosphorus
104mg · 15% DV
Sodium
245mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.12g
MONOUNSATURATED
3.71g
POLYUNSATURATED
1.83g
Omega 6:3 ratio 34.4:1
Above the ideal 4:1 (34.4:1).
Bukhara rice pilaf with meat contains 210 calories per 100 g. Adjust the calorie total based on the amount you serve.
There are 8.3 g of protein in 100 g of Bukhara rice pilaf with meat. This makes it a source of protein alongside its carbohydrate content.
It provides 25.4 g of carbohydrates per 100 g. The carbohydrate amount should be considered in relation to your serving size and overall meal plan.
Bukhara rice pilaf with meat has 8.6 g of fat per 100 g. It provides 210 calories per 100 g in total.
It contains 1.7 g of fiber per 100 g. Consider the rest of the meal if you are aiming to increase your overall fiber intake.
Bukhara rice pilaf with meat has a glycemic index of 62. Glycemic index is a measure used to compare the blood-sugar impact of carbohydrate-containing foods.
Based on the provided dietary classification, Bukhara rice pilaf with meat is compatible with a gluten-free diet. Check the specific recipe or product label for ingredients.
It is compatible with omnivore, flexitarian, Mediterranean, and gluten-free eating patterns. Its fit in a diet depends on portion size and your daily energy needs.
Yes, it is classified as compatible with the Mediterranean diet. Per 100 g, it provides 210 calories, 8.3 g of protein, and 1.7 g of fiber.
No. It is classified as minimally processed, indicating a low level of processing.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.