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A rectangular slice of wheat toast bread with a golden-brown crust, a pale tan crumb, a slightly rough porous texture, and neatly cut straight edges, served on a plain plate.

Wheat toast bread Calories

Soft, thin-sliced, lightly processed wheat bread, ideal for toasting.

In season: Spring · Summer · Autumn · Winter

CALORIES

265kcal

GI

75high

POTASSIUM

110mg

FIBER

2.7g

Quick answer

1 slice (medium) of Wheat toast bread (30 g) has 80 calories. That works out to 265 calories per 100 g. It contains 14.7 g of carbs, 2.6 g of protein, 1 g of fat and 0.8 g of fiber. Its 0.2 mg of Manganese covers 7% of the Daily Value. Its glycemic index is 75 (high), so it raises blood sugar quickly.

What is Wheat toast bread?

Wheat toast bread is a soft, pre-sliced loaf made mainly from wheat flour, with a fine, airy crumb and a light crust. Its even slices are designed to brown neatly in a toaster, and it is widely used for everyday sandwiches as well as toast.

It can be served simply with butter, jam or a savoury spread, or filled with cheese, eggs and vegetables for a quick breakfast or lunch. Toasting gives the surface a crisp bite while the middle stays tender. It is mainly a source of carbohydrates, with 2.7 g of fibre per 100 g. For a more filling meal, pair a slice with protein-rich toppings and fresh vegetables.

Wheat toast bread Nutrition Facts

Selected: 100 g

265

KCAL / 100G

Carbs

49g

· 18% DV

Protein

8.5g

· 17% DV

Fat

3.2g

· 4% DV

Fiber

2.7g

· 10% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 76% · Protein 13% · Fat 11%

Wheat toast bread Vitamins & Minerals

Vitamins

B1

0.25mg · 21% DV

B3

2.7mg · 17% DV

B2

0.16mg · 12% DV

Folate

35µg · 9% DV

Minerals

Manganese

1mg · 43% DV

Selenium

13µg · 24% DV

Iron

4mg · 22% DV

Sodium

420mg · 18% DV

How Nutritious Is Wheat toast bread?

Nutrient density

Low

20/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

40/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Wheat toast bread Glycemic Index

GLYCEMIC INDEX

75
High
0 Low5570100

GLYCEMIC LOAD

15
Medium

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Wheat toast bread

To burn the 265 calories in 100 g:

🚶

66min

Walking (5 km/h)

🏃

27min

Running (8 km/h)

🚴

36min

Cycling

🏊

31min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

Is Wheat toast bread Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Wheat toast bread Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Wheat toast bread Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Wheat toast bread Fat Profile

SATURATED

0.7g

MONOUNSATURATED

0.6g

POLYUNSATURATED

1.1g

⚖️

Omega 6:3 ratio 18.3:1

Above the ideal 4:1 (18.3:1).

Compare Wheat toast bread

🍞vs🍚
Wheat toast bread vs Bulgur Pilaf145 kcal more per 100 g
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🍞vs🍝
Wheat toast bread vs Whole wheat pasta141 kcal more per 100 g
→
🍞vs🥖
Wheat toast bread vs Breadstick145 kcal fewer per 100 g
→
🍞vs🥯
Wheat toast bread vs Simit75 kcal fewer per 100 g
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Foods Similar to Wheat toast bread

🍚

Bulgur Pilaf

120 kcal

🍝

Whole wheat pasta

124 kcal

🥖

Breadstick

410 kcal

🥯

Simit

340 kcal

🥣

Granola

450 kcal

🍚

Rice Pilaf

150 kcal

🍚

Basmati Rice Pilaf

140 kcal

🍝

Pasta (Boiled)

155 kcal

Frequently Asked Questions About Wheat toast bread

Is wheat toast bread healthy?

Wheat toast bread can be a convenient part of a meal, but “wheat” does not necessarily mean whole grain. If you want more fibre, look for whole wheat flour as the first flour ingredient rather than assuming the name guarantees it.

Is wheat toast bread the same as whole wheat bread?

No, not necessarily. Wheat toast bread may be made with refined wheat flour, while whole wheat bread retains the bran and germ of the grain. Check the ingredient list for whole wheat flour to tell them apart.

What is the difference between wheat toast bread and white bread?

Wheat toast bread can still use refined wheat flour, so its name does not automatically mean it contains more whole grain than white bread. It is generally distinguished by its soft, thin slices, which are made to toast easily.

How should you store wheat toast bread?

Keep wheat toast bread sealed in a cool, dry place to limit moisture and mould. After opening, close the bag tightly or move the slices to an airtight container; discard the entire loaf if you spot mould.

Can you freeze wheat toast bread?

Yes, wheat toast bread freezes well. Divide the slices into portions and seal them in a freezer-safe bag so you can take out only what you need. Frozen slices can go straight into a toaster.

What ingredients are in wheat toast bread?

Wheat toast bread is usually made with wheat flour, water, yeast and salt; recipes may also include sugar, oil or other ingredients. The exact recipe varies by product, so check the package if you need to know what a particular loaf contains.

Does toasting wheat toast bread make it healthier?

No, toasting does not make wheat toast bread meaningfully lower in calories or turn refined flour into whole grain. It mainly dries and browns the surface; toast it to a light golden colour rather than letting it burn.

Can you eat wheat toast bread without toasting it?

Yes, wheat toast bread can be eaten straight from the package. Its soft texture also works well for sandwiches, breakfast toast with toppings, or any meal where you do not want a crisp slice.

Can you use wheat toast bread to make French toast?

Yes, wheat toast bread works well for French toast because its soft slices soak up the egg mixture. Dip each slice briefly rather than leaving it submerged, then cook it in a lightly greased pan until both sides are set and browned.

Does wheat toast bread raise blood sugar?

Yes, wheat toast bread can raise blood sugar, particularly when it is made with refined wheat flour. Pairing it with protein-rich foods such as eggs or cheese and adding vegetables can make the meal more balanced; individual responses vary.

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Nutrition data compiled from USDA FoodData Central and scientific sources.