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Hazelnut meringue cake with cream filling
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
365
KCAL / 100G
Carbs
31.8g
· 34%
Protein
6.2g
· 7%
Fat
24.1g
· 59%
Fiber
2.1g
Vitamins
Vitamin A
165µg · 18% DV
B2
0.18mg · 14% DV
Biotin
4.2µg · 14% DV
Vitamin E
2.1mg · 14% DV
Minerals
Phosphorus
108mg · 15% DV
Selenium
5.8µg · 11% DV
Zinc
1mg · 9% DV
Magnesium
34mg · 8% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
10.2g
MONOUNSATURATED
8.7g
POLYUNSATURATED
2.8g
Omega 6:3 ratio 80:1
Above the ideal 4:1 (80:1).
Budapest cake contains 365 calories per 100 g. The same serving provides 24.1 g of fat, 31.8 g of carbohydrates, and 6.2 g of protein.
Budapest cake is compatible with vegetarian, omnivore, and flexitarian diets. It contains eggs, tree nuts, and dairy, so it is not suitable for people with these allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.