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Thick slices of dark, rustic buckwheat bread are topped with a vivid red pepper paste, its slightly coarse surface contrasting with the bread’s dense, grainy crumb.
🌿High Fiber

Buckwheat bread with pepper paste Calories

Buckwheat-based bread flavored with pepper paste

CALORIES · 100 G

248kcal

GI

52medium

POTASSIUM · 100 G

238mg

FIBER · 100 G

6.1g

Quick answer

2 slice (medium) of Buckwheat bread with pepper paste (60 g) has 149 calories. That works out to 248 calories per 100 g. It contains 26.2 g of carbs, 4.7 g of protein, 2.9 g of fat and 3.7 g of fiber. Its 0.6 mg of Manganese covers 25% of the Daily Value. Its glycemic index is 52 (medium), so it raises blood sugar at a moderate pace.

Buckwheat bread with pepper paste Nutrition Facts

Selected: 2 slice (medium) · 60 g

149

KCAL / 60G

Carbs

26.2g

· 10% DV

Protein

4.7g

· 9% DV

Fat

2.9g

· 4% DV

Fiber

3.7g

· 13% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 70% · Protein 13% · Fat 17%

Buckwheat bread with pepper paste nutrition facts table · 2 slice (medium) (60 g)

NutrientAmount% DV
Calories149 kcal
Total fat2.9 g4%
Saturated fat0.43 g2%
Trans fat0 g
Sodium246 mg11%
Total carbohydrate26.2 g10%
Fiber3.7 g13%
Protein4.7 g9%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Slice of Buckwheat bread with pepper paste?

ServingAmountCalories
1 slice (medium)30 g74 kcal
1 piece (small)15 g37 kcal
1 slice (thin)25 g62 kcal
1 slice (thick)40 g99 kcal
2 slice (medium)60 g149 kcal
1 serving (medium)75 g186 kcal
3 slice (thick)90 g223 kcal
100 g100 g248 kcal
1 serving (large)120 g298 kcal
1 piece (whole)500 g1240 kcal

Calculated from 248 calories per 100 g.

Frequently Asked Questions About Buckwheat bread with pepper paste

What does buckwheat bread with pepper paste taste like?

Buckwheat bread with pepper paste has an earthy, hearty flavor with a savory red-pepper note. The pepper paste may be sweet or hot, so the finished loaf can range from mildly tangy to noticeably spicy.

How do you make buckwheat bread with pepper paste at home?

Buckwheat bread with pepper paste is made by mixing buckwheat flour with yeast, water, salt, and pepper paste, then baking the dough. Mix the paste in evenly; buckwheat dough can feel less stretchy than wheat dough.

Why does buckwheat bread with pepper paste crumble?

Buckwheat bread with pepper paste can crumble because buckwheat dough does not develop the stretchy structure typical of wheat dough. Weighing ingredients carefully, allowing enough moisture, and letting the loaf cool before slicing can help it hold together.

Can you toast buckwheat bread with pepper paste?

Yes, buckwheat bread with pepper paste can be toasted. Toasting brings out its earthy flavor and gives the slices a crisper surface; watch it closely, since the pepper paste can make the bread brown unevenly.

What goes well with buckwheat bread with pepper paste?

Buckwheat bread with pepper paste pairs well with eggs, cheese, hummus, or a bowl of soup. Its savory pepper flavor also works in a sandwich, especially with fresh vegetables or a mild spread.

Can you use hot pepper paste in buckwheat bread with pepper paste?

Yes, hot pepper paste works in buckwheat bread with pepper paste if you want a spicy loaf. Turkish pepper paste varies in heat, so choose a mild or sweet version for a gentler flavor.

How should you store buckwheat bread with pepper paste?

Store buckwheat bread with pepper paste once it has cooled completely, in an airtight container in a cool, dry place. Avoid sealing it while warm, since trapped steam can make the bread damp and encourage mold.

Can you freeze buckwheat bread with pepper paste?

Yes, buckwheat bread with pepper paste freezes well. Slice the loaf first and freeze the slices in an airtight bag, so you can thaw or toast only what you need without repeatedly defrosting the whole loaf.

Is buckwheat bread with pepper paste good for weight loss?

Buckwheat bread with pepper paste can fit into a weight-loss eating plan, but it does not cause weight loss on its own. Its fiber may help with fullness; pair a portion with filling foods such as eggs or vegetables.

Can people with diabetes eat buckwheat bread with pepper paste?

People with diabetes can eat buckwheat bread with pepper paste, but its carbohydrates can affect blood glucose. Portion size and the rest of the meal matter; ask your doctor or dietitian how it fits your individual meal plan.

Buckwheat bread with pepper paste Vitamins & Minerals

Vitamins

B3

1.44mg · 9% DV

B1

0.1mg · 8% DV

B6

0.11mg · 6% DV

Biotin

1.8µg · 6% DV

Minerals

Manganese

0.57mg · 25% DV

Copper

0.14mg · 16% DV

Phosphorus

109mg · 16% DV

Magnesium

47mg · 11% DV

Sodium

246mg · 11% DV

Potassium ⭐

143mg · 4% DV

Buckwheat bread with pepper paste Glycemic Index

GLYCEMIC INDEX

52
Medium
0 Low5570100

GLYCEMIC LOAD

10.8
Medium

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Buckwheat bread with pepper paste

To burn the 149 calories in 2 slice (medium) (60 g):

🚶

37min

Walking (5 km/h)

🏃

15min

Running (8 km/h)

🚴

20min

Cycling

🏊

17min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Buckwheat bread with pepper paste?

Buckwheat bread with pepper paste is a savoury loaf made with buckwheat and pepper paste mixed into the dough. Buckwheat brings a gently earthy flavour, while the paste gives it a deeper, peppery note. Depending on the recipe, the crumb may be dense or slightly crumbly rather than stretchy like some wheat loaves.

In Turkey, it fits naturally into breakfast with olives, cheese or eggs, and can also be served with soup or used for a sandwich. Elsewhere, try it toasted with vegetables, dips or a simple spread. It is carbohydrate-forward but provides fibre as well: a 100 g portion has 6.1 g. Pairing a slice with fresh vegetables makes for a lighter, satisfying plate.

How Nutritious Is Buckwheat bread with pepper paste?

Nutrient density

Medium

49/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

57/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Buckwheat bread with pepper paste Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Buckwheat bread with pepper paste Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Buckwheat bread with pepper paste Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Buckwheat bread with pepper paste Fat Profile

SATURATED

0.43g

MONOUNSATURATED

0.79g

POLYUNSATURATED

0.77g

⚖️

Omega 6:3 ratio 17.8:1

Above the ideal 4:1 (17.8:1).

Compare Buckwheat bread with pepper paste

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410 kcal

🥯

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340 kcal

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450 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.