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A slice of dark, rustic buckwheat bread, toasted to a crisp brown surface, is topped with scattered chunks of white, crumbly feta cheese.

Buckwheat bread toast with feta cheese Calories

Savory toast made with buckwheat bread and feta cheese; relatively high in protein and sodium

CALORIES · 100 G

264kcal

GI

52medium

POTASSIUM · 100 G

185mg

FIBER · 100 G

3.9g

Quick answer

1 slice (medium) of Buckwheat bread toast with feta cheese (55 g) has 145 calories. That works out to 264 calories per 100 g. It contains 15.3 g of carbs, 6.2 g of protein, 6.7 g of fat and 2.1 g of fiber. Its 129.3 mg of Phosphorus covers 18% of the Daily Value. Its glycemic index is 52 (medium), so it raises blood sugar at a moderate pace.

Buckwheat bread toast with feta cheese Nutrition Facts

Selected: 1 slice (medium) · 55 g

145

KCAL / 55G

Carbs

15.3g

· 6% DV

Protein

6.2g

· 12% DV

Fat

6.7g

· 9% DV

Fiber

2.1g

· 8% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 42% · Protein 17% · Fat 41%

Buckwheat bread toast with feta cheese nutrition facts table · 1 slice (medium) (55 g)

NutrientAmount% DV
Calories145 kcal
Total fat6.7 g9%
Saturated fat2.81 g14%
Trans fat0.06 g
Sodium336 mg15%
Total carbohydrate15.3 g6%
Fiber2.1 g8%
Protein6.2 g12%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Slice of Buckwheat bread toast with feta cheese?

ServingAmountCalories
1 slice (medium)55 g145 kcal
1 slice (thin)35 g92 kcal
1 slice (thick)80 g211 kcal
1 piece (small)90 g238 kcal
100 g100 g264 kcal
2 slice (double)110 g290 kcal
1 serving (medium)120 g317 kcal
1 piece (large)140 g370 kcal
1 serving (large)180 g475 kcal

Calculated from 264 calories per 100 g.

Frequently Asked Questions About Buckwheat bread toast with feta cheese

How do you make buckwheat bread toast with Turkish white cheese?

Top a slice of buckwheat bread with crumbled Turkish white cheese, then toast it in a skillet or sandwich press until the bread is crisp and the cheese is warm. Turkish white cheese is a brined cheese similar to feta, though the two are not identical.

What toppings go well on buckwheat bread toast with Turkish white cheese?

Tomato, olives, sliced peppers, and fresh herbs such as oregano or thyme pair well with buckwheat bread toast with Turkish white cheese. Pat juicy vegetables dry first so they do not make the bread soggy.

Can you use feta on buckwheat bread toast with Turkish white cheese?

Yes, feta works well on buckwheat bread toast with Turkish white cheese. It has a similar briny, tangy flavor, though its texture and saltiness can differ; crumble it over the bread and taste before adding any extra salt.

How do you stop buckwheat bread toast with Turkish white cheese from getting soggy?

Use a small amount of well-drained cheese and avoid piling on wet toppings before toasting buckwheat bread toast with Turkish white cheese. If adding tomato, pat it dry or serve it on the side.

Can you make buckwheat bread toast with Turkish white cheese in a skillet?

Yes, a skillet works well for buckwheat bread toast with Turkish white cheese. Cook it over medium heat and press lightly with a spatula, turning once if you want both sides crisp without letting the cheese spill out.

Does the cheese melt on buckwheat bread toast with Turkish white cheese?

Turkish white cheese softens when heated but usually does not melt into a smooth, stretchy layer like mozzarella. Crumbling it gives a more even topping, while adding it near the end helps keep it from drying out.

What can you serve with buckwheat bread toast with Turkish white cheese?

Serve buckwheat bread toast with Turkish white cheese with a simple green salad, sliced cucumber, or olives. These fresh sides balance the savory cheese, making the toast an easy light meal or breakfast.

Can you prepare buckwheat bread toast with Turkish white cheese ahead of time?

You can portion the cheese and prepare any toppings ahead, but toast buckwheat bread with Turkish white cheese just before serving. Assembled slices can turn soft as moisture from the cheese or vegetables seeps into the bread.

How should you store leftover buckwheat bread toast with Turkish white cheese?

Refrigerate leftover buckwheat bread toast with Turkish white cheese in a sealed container and eat it the next day for the best texture. Reheat it in a skillet or toaster oven to crisp the bread again.

Can you freeze buckwheat bread toast with Turkish white cheese?

Yes, you can freeze buckwheat bread toast with Turkish white cheese, although the bread may soften after thawing. Wrap individual portions tightly, thaw them in the refrigerator, and reheat in a skillet or toaster oven.

Buckwheat bread toast with feta cheese Vitamins & Minerals

Vitamins

B12

0.39µg · 16% DV

B2

0.13mg · 10% DV

B3

1.26mg · 8% DV

B1

0.09mg · 8% DV

Minerals

Phosphorus

129mg · 18% DV

Manganese

0.4mg · 17% DV

Sodium

336mg · 15% DV

Calcium

121mg · 12% DV

Potassium ⭐

102mg · 3% DV

Buckwheat bread toast with feta cheese Glycemic Index

GLYCEMIC INDEX

52
Medium
0 Low5570100

GLYCEMIC LOAD

7.7
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Buckwheat bread toast with feta cheese

To burn the 145 calories in 1 slice (medium) (55 g):

🚶

36min

Walking (5 km/h)

🏃

15min

Running (8 km/h)

🚴

20min

Cycling

🏊

17min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Buckwheat bread toast with feta cheese?

Beyaz peynirli karabuğday ekmeği tostu is toast made with buckwheat bread and Turkish white cheese. It is a straightforward combination rather than a dish tied to one particular region; at home, it can be made in a pan or sandwich press until the bread is crisp and the cheese softens.

Buckwheat bread brings a hearty, slightly earthy flavour, while the cheese adds a salty, creamy contrast. It works as a quick breakfast or light lunch, served with fresh vegetables or a simple salad. The toast provides a useful amount of protein, though the cheese also makes it relatively high in sodium. Pair it with tomato and cucumber, or use a thinner layer of cheese for a lighter version.

How Nutritious Is Buckwheat bread toast with feta cheese?

Nutrient density

Medium

54/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

50/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Buckwheat bread toast with feta cheese Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Buckwheat bread toast with feta cheese Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Buckwheat bread toast with feta cheese Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Buckwheat bread toast with feta cheese Fat Profile

SATURATED

2.81g

MONOUNSATURATED

2.09g

POLYUNSATURATED

0.88g

⚖️

Omega 6:3 ratio 26.7:1

Above the ideal 4:1 (26.7:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.