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🌿High Fiber

Black bean brownie Calories

High in protein and fiber, healthier alternative to traditional brownies.

CALORIES

220kcal

GI

40medium

POTASSIUM

220mg

FIBER

5.5g

Black bean brownie Nutrition Facts

Selected: 100 g

220

KCAL / 100G

Carbs

35g

· 62%

Protein

6.5g

· 12%

Fat

6.5g

· 26%

Fiber

5.5g

Black bean brownie Vitamins & Minerals

Vitamins

B1

0.12mg · 10% DV

Folate

30µg · 8% DV

B2

0.09mg · 7% DV

Biotin

2µg · 7% DV

Minerals

Phosphorus

90mg · 13% DV

Iron

2mg · 11% DV

Magnesium

40mg · 10% DV

Zinc

1mg · 9% DV

Black bean brownie Glycemic Index

GLYCEMIC INDEX

40
Medium
0 Low5570100

GLYCEMIC LOAD

14
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Black bean brownie Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Black bean brownie Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Black bean brownie Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Black bean brownie Fat Profile

SATURATED

2.2g

MONOUNSATURATED

2.1g

POLYUNSATURATED

1.2g

⚖️

Omega 6:3 ratio 17.5:1

Above the ideal 4:1 (17.5:1).

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Black bean brownie — Frequently Asked Questions

How many calories are in a black bean brownie?

A black bean brownie contains 220 calories per 100 g. It also provides 6.5 g of protein, 35 g of carbohydrates, and 6.5 g of fat per 100 g.

Is black bean brownie suitable for a gluten-free diet?

Yes, black bean brownie is compatible with a gluten-free diet. However, it contains eggs, so it is not suitable for people with an egg allergy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.