🧀
Protein-rich savory breakfast spread
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
182
KCAL / 100G
Carbs
4.8g
· 11%
Protein
11.2g
· 25%
Fat
13.1g
· 64%
Fiber
0.6g
Vitamins
B12
0.62µg · 26% DV
B2
0.22mg · 17% DV
Vitamin A
118µg · 13% DV
Biotin
3.1µg · 10% DV
Minerals
Phosphorus
182mg · 26% DV
Sodium
420mg · 18% DV
Calcium
148mg · 15% DV
Selenium
8.1µg · 15% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
7.6g
MONOUNSATURATED
3.4g
POLYUNSATURATED
0.5g
Omega 6:3 ratio 5.3:1
Above the ideal 4:1 (5.3:1).
Breakfast spread with curd cheese provides 182 calories and 11.2 g of protein per 100 g. It also contains 13.1 g fat and 4.8 g carbohydrates.
Based on the provided data, it is compatible with keto and gluten-free diets. It has a glycemic index of 15 and contains dairy as an allergen.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.