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Breaded, pan-fried fish fillet
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
210
KCAL / 100G
Carbs
15g
· 29%
Protein
16g
· 31%
Fat
9g
· 40%
Fiber
0.8g
Vitamins
B12
1.1µg · 46% DV
B3
2.1mg · 13% DV
B5
0.6mg · 12% DV
B6
0.18mg · 11% DV
Minerals
Selenium
23µg · 42% DV
Phosphorus
180mg · 26% DV
Iodine
32µg · 21% DV
Sodium
330mg · 14% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.7g
MONOUNSATURATED
3.2g
POLYUNSATURATED
2.1g
Omega 6:3 ratio 4.4:1
Above the ideal 4:1 (4.4:1).
Breaded pan-fried fish contains 210 calories per 100 g. It also provides 16 g of protein, 15 g of carbohydrates, and 9 g of fat per 100 g.
Yes, it is compatible with pescatarian, Mediterranean, flexitarian, and omnivorous eating patterns. It is processed and contains fish, eggs, and gluten.
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Nutrition data compiled from USDA FoodData Central and scientific sources.