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Breaded, fried seafood, source of protein and minerals
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
220
KCAL / 100G
Carbs
17g
· 30%
Protein
15.5g
· 28%
Fat
10.5g
· 42%
Fiber
0.8g
Vitamins
B12
1.1µg · 46% DV
B3
2.2mg · 14% DV
B5
0.5mg · 10% DV
Biotin
2.5µg · 8% DV
Minerals
Selenium
28µg · 51% DV
Phosphorus
190mg · 27% DV
Iodine
30µg · 20% DV
Sodium
380mg · 17% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.1g
MONOUNSATURATED
4.2g
POLYUNSATURATED
2.8g
Omega 6:3 ratio 1.4:1
Below the ideal 4:1 — a good omega balance.
Breaded calamari contains 220 calories per 100 g. The same amount provides 15.5 g of protein, 17 g of carbohydrates, and 10.5 g of fat.
Breaded calamari is a processed seafood option with 220 calories per 100 g. It fits omnivore, pescatarian, Mediterranean, and flexitarian eating patterns, but contains fish, gluten, and eggs.
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Nutrition data compiled from USDA FoodData Central and scientific sources.