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A slice of bread is spread with a thick, glossy red-orange ajvar, with a slightly uneven surface and tiny flecks of pepper visible.

Bread with ajvar sauce Calories

Toasted bread topped with Balkan ajvar sauce

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

180kcal

GI

65medium

POTASSIUM · 100 G

110mg

FIBER · 100 G

2.4g

Quick answer

1 slice (medium) of Bread with ajvar sauce (40 g) has 72 calories. That works out to 180 calories per 100 g. It contains 12.8 g of carbs, 1.8 g of protein, 1.4 g of fat and 1 g of fiber. Its 48 µg of Vitamin A covers 5% of the Daily Value. Its glycemic index is 65 (medium), so it raises blood sugar at a moderate pace.

Bread with ajvar sauce Nutrition Facts

Selected: 1 slice (medium) · 40 g

72

KCAL / 40G

Carbs

12.8g

· 5% DV

Protein

1.8g

· 4% DV

Fat

1.4g

· 2% DV

Fiber

1g

· 4% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 72% · Protein 10% · Fat 18%

Bread with ajvar sauce nutrition facts table · 1 slice (medium) (40 g)

NutrientAmount% DV
Calories72 kcal
Total fat1.4 g2%
Saturated fat0.24 g1%
Trans fat0 g
Sodium136 mg6%
Total carbohydrate12.8 g5%
Fiber1 g4%
Protein1.8 g4%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Slice of Bread with ajvar sauce?

ServingAmountCalories
1 slice (medium)40 g72 kcal
1 slice (thin)25 g45 kcal
1 slice (thick)60 g108 kcal
2 slice (medium)80 g144 kcal
1 piece (small)80 g144 kcal
100 g100 g180 kcal
1 serving (medium)100 g180 kcal
1 piece (large)120 g216 kcal
1 serving (large)150 g270 kcal

Calculated from 180 calories per 100 g.

Frequently Asked Questions About Bread with ajvar sauce

What is bread with ajvar sauce?

Bread with ajvar sauce is toasted or fresh bread topped with ajvar, a Balkan relish usually made from roasted red peppers. It is served as a snack, appetizer, or simple side.

Where does bread with ajvar sauce come from?

Bread with ajvar sauce draws on Balkan food traditions, where ajvar is a familiar pepper spread. Ajvar is especially associated with Serbia and North Macedonia, though recipes and serving styles vary across the region.

What does bread with ajvar sauce taste like?

Bread with ajvar sauce tastes savory, peppery, and smoky from the roasted peppers. Ajvar can also be mildly sweet or tangy, and versions made with hot peppers have more heat.

How is bread with ajvar sauce traditionally served?

Bread with ajvar sauce is commonly served as a small appetizer or snack, often alongside cheese, cured meats, or other mezze-style dishes. It also works as a side for grilled foods.

What is the best bread for bread with ajvar sauce?

A sturdy country loaf or crusty sourdough works well for bread with ajvar sauce because it holds the thick spread without collapsing. Toasting the slices adds crunch and helps them stay firm.

Can you add cheese to bread with ajvar sauce?

Yes, cheese pairs well with bread with ajvar sauce. Crumbled feta-style cheese adds a salty contrast, while a melting cheese can be layered on top and briefly grilled for a warm snack.

Is bread with ajvar sauce spicy?

Bread with ajvar sauce is not necessarily spicy; its heat depends on the ajvar recipe. Sweet-pepper versions are usually mild, while ajvar made with hot peppers gives the topping a noticeable kick.

Can you grill bread with ajvar sauce?

Yes, you can grill bread with ajvar sauce, but grilling the bread before adding the spread keeps the ajvar from scorching. For a warm version, spread it on afterward and heat briefly.

Can bread with ajvar sauce be eaten cold?

Yes, bread with ajvar sauce can be eaten cold, and it is often served at room temperature as a snack or appetizer. Toasting is optional, but it gives the bread a firmer texture.

How do you store leftover bread with ajvar sauce?

Store leftover bread with ajvar sauce covered in the refrigerator and eat it soon, since the topping makes the bread soggy over time. For better texture, refrigerate the ajvar separately and top fresh bread later.

Bread with ajvar sauce Vitamins & Minerals

Vitamins

Vitamin A

48µg · 5% DV

Vitamin C

4.4mg · 5% DV

B1

0.04mg · 3% DV

B6

0.05mg · 3% DV

Minerals

Sodium

136mg · 6% DV

Selenium

2.8µg · 5% DV

Copper

0.04mg · 4% DV

Manganese

0.09mg · 4% DV

Potassium ⭐

44mg · 1% DV

Bread with ajvar sauce Glycemic Index

GLYCEMIC INDEX

65
Medium
0 Low5570100

GLYCEMIC LOAD

8.4
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Bread with ajvar sauce

To burn the 72 calories in 1 slice (medium) (40 g):

🚶

18min

Walking (5 km/h)

🏃

7min

Running (8 km/h)

🚴

10min

Cycling

🏊

8min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Bread with ajvar sauce?

Bread with ajvar sauce pairs toasted or fresh bread with ajvar, a Balkan spread usually made from roasted red peppers and sometimes aubergine. Its gently smoky, sweet-tangy flavour and soft, savoury topping work especially well against crisp toast.

Across the Balkans, it may be served at breakfast, as a snack, or alongside other small dishes; elsewhere, it makes an easy light lunch or starter. The bread supplies most of the carbohydrates, while the pepper-based sauce adds flavour and some fibre. Serve it with cheese or olives, or choose wholegrain bread and use a modest layer of ajvar for a more filling, balanced bite.

How Nutritious Is Bread with ajvar sauce?

Nutrient density

Low

32/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

41/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Bread with ajvar sauce Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Bread with ajvar sauce Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Bread with ajvar sauce Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Bread with ajvar sauce Fat Profile

SATURATED

0.24g

MONOUNSATURATED

0.44g

POLYUNSATURATED

0.32g

⚖️

Omega 6:3 ratio 8.7:1

Above the ideal 4:1 (8.7:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.