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Popular breakfast, energy source, sweet snack
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
370
KCAL / 100G
Carbs
52g
· 57%
Protein
7.2g
· 8%
Fat
14g
· 35%
Fiber
3.2g
Vitamins
B1
0.18mg · 15% DV
B2
0.13mg · 10% DV
B3
1.3mg · 8% DV
B5
0.4mg · 8% DV
Minerals
Sodium
320mg · 14% DV
Selenium
7µg · 13% DV
Phosphorus
90mg · 13% DV
Iron
2mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.2g
MONOUNSATURATED
5.8g
POLYUNSATURATED
2.1g
Omega 6:3 ratio 24:1
Above the ideal 4:1 (24:1).
Bread with chocolate spread contains 370 calories per 100 g. Per 100 g, it also provides 52 g carbs, 14 g fat, and 7.2 g protein.
This food contains gluten, dairy, soy, tree nuts, and peanuts. It may not be suitable for people with these allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.