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Several small, flat, round bran biscuits with golden-brown edges, a dry, slightly rough surface speckled with visible bran, arranged on a plain plate.
⚡High Potassium
🌿High Fiber

Bran biscuits Calories

High in dietary fiber

CALORIES · 100 G

430kcal

GI

60medium

POTASSIUM · 100 G

430mg

FIBER · 100 G

16.5g

Quick answer

3 piece (medium) of Bran biscuits (30 g) has 129 calories. That works out to 430 calories per 100 g. It contains 20.6 g of carbs, 2.8 g of protein, 4 g of fat and 5 g of fiber. Its 0.9 mg of Manganese covers 40% of the Daily Value. Its glycemic index is 60 (medium), so it raises blood sugar at a moderate pace.

Bran biscuits Nutrition Facts

Selected: 3 piece (medium) · 30 g

129

KCAL / 30G

Carbs

20.6g

· 7% DV

Protein

2.8g

· 6% DV

Fat

4g

· 5% DV

Fiber

5g

· 18% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 64% · Protein 9% · Fat 27%

Bran biscuits nutrition facts table · 3 piece (medium) (30 g)

NutrientAmount% DV
Calories129 kcal
Total fat4 g5%
Saturated fat0.93 g5%
Trans fat0.02 g
Sodium129 mg6%
Total carbohydrate20.6 g7%
Fiber5 g18%
Protein2.8 g6%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 3 Pieces of Bran biscuits?

ServingAmountCalories
3 piece (medium)30 g129 kcal
1 piece (small)10 g43 kcal
2 piece (medium)20 g86 kcal
1 pack (small)35 g151 kcal
4 piece (large)40 g172 kcal
5 piece (large)50 g215 kcal
6 piece (extra large)60 g258 kcal
100 g100 g430 kcal

Calculated from 430 calories per 100 g.

Frequently Asked Questions About Bran biscuits

What are bran biscuits made of?

Bran biscuits are usually made with wheat bran, flour, fat and a sweetener. Some recipes also include eggs, dairy or seeds, so the ingredients vary between homemade versions and packaged products.

Are bran biscuits good for constipation?

Bran biscuits may help support regular bowel movements because they contain fiber. Drink enough fluids as you increase fiber, since adding more without enough liquid can make constipation worse for some people.

Are bran biscuits a healthy snack?

Bran biscuits can be a useful source of fiber, but they are still biscuits and may contain added sugar and fat. Pairing one with fruit or yogurt can make a snack more satisfying and varied.

Can bran biscuits help with weight loss?

Bran biscuits do not cause weight loss on their own. Their fiber may help you feel full, but biscuits can be energy-dense, so keep portions in mind and choose them as part of a filling snack.

Are bran biscuits suitable for people with diabetes?

People with diabetes can include bran biscuits, but the bran does not remove their carbohydrate content. Consider the portion and the rest of the meal; a dietitian can help fit them into an individual eating plan.

How do you make bran biscuits at home?

You can make bran biscuits by mixing bran with flour, fat and a little sweetener to form a dough. Shape it into thin biscuits and bake until set; adjusting the sweetener and fat lets you tailor a homemade batch.

Are bran biscuits the same as digestive biscuits?

No, bran biscuits and digestive biscuits are not necessarily the same. Bran biscuits feature bran, while digestive biscuits are a separate style with their own recipes; ingredients and texture vary among brands and homemade versions.

What can you eat with bran biscuits?

Bran biscuits go well with yogurt, fresh fruit or a glass of milk. Pairing them with one of these adds variety and makes a more substantial snack than eating the biscuits on their own.

How long do bran biscuits stay fresh after opening?

Bran biscuits stay crisp longest when kept in an airtight container in a cool, dry place. Moisture makes them soften, so reseal the package promptly and use the product’s date guidance to judge freshness.

Can you eat bran biscuits for breakfast?

Yes, you can eat bran biscuits for breakfast, but they need not be the whole meal. Serve them with yogurt and fruit, or alongside another filling food, for a more varied start to the day.

Bran biscuits Vitamins & Minerals

Vitamins

B1

0.13mg · 11% DV

Biotin

2.4µg · 8% DV

B3

1.23mg · 8% DV

B6

0.09mg · 5% DV

Minerals

Manganese

0.93mg · 40% DV

Phosphorus

123mg · 18% DV

Selenium

9.6µg · 17% DV

Copper

0.13mg · 14% DV

Sodium

129mg · 6% DV

Potassium ⭐

129mg · 4% DV

Bran biscuits Glycemic Index

GLYCEMIC INDEX

60
Medium
0 Low5570100

GLYCEMIC LOAD

5.4
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Bran biscuits

To burn the 129 calories in 3 piece (medium) (30 g):

🚶

32min

Walking (5 km/h)

🏃

13min

Running (8 km/h)

🚴

18min

Cycling

🏊

15min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Bran biscuits?

Bran biscuits are crisp, usually mildly sweet biscuits made with bran—often wheat bran—mixed into the dough. The recipe and degree of sweetness vary by maker, but bran gives them a distinctive, slightly coarse texture and a cereal-like flavour. They can be eaten on their own as a snack, served with tea or coffee, or crumbled over yoghurt. In many places, they are an everyday alternative to sweeter biscuits rather than a dish tied to one particular cuisine.

They are notably high in dietary fibre, with 16.5 g per 100 g, while still providing plenty of carbohydrate. For a more filling snack, pair a few with plain yoghurt or fresh fruit; check the packet if you need a particular ingredient profile.

How Nutritious Is Bran biscuits?

Nutrient density

Medium

47/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

44/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Bran biscuits Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Bran biscuits Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Bran biscuits Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Bran biscuits Fat Profile

SATURATED

0.93g

MONOUNSATURATED

1.62g

POLYUNSATURATED

1.08g

⚖️

Omega 6:3 ratio 51:1

Above the ideal 4:1 (51:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.