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Sushi roll with salmon and avocado, made with rice and nori
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
176
KCAL / 100G
Carbs
24.1g
· 54%
Protein
8.2g
· 18%
Fat
5.6g
· 28%
Fiber
1.8g
Vitamins
B12
1.6µg · 67% DV
B3
2.6mg · 16% DV
B6
0.22mg · 13% DV
Vitamin D
2.4µg · 12% DV
Minerals
Selenium
14µg · 25% DV
Phosphorus
118mg · 17% DV
Sodium
310mg · 13% DV
Iodine
18µg · 12% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1g
MONOUNSATURATED
2.1g
POLYUNSATURATED
1.3g
Omega 6:3 ratio 1.3:1
Below the ideal 4:1 — a good omega balance.
A Boston salmon avocado roll contains 176 calories per 100 g. The same serving provides 8.2 g of protein, 24.1 g of carbohydrates, and 5.6 g of fat.
Yes, a Boston salmon avocado roll is compatible with pescatarian, omnivore, and Mediterranean dietary patterns. It contains fish, so it is not suitable for people with a fish allergy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.