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Fictional fruit, purple-colored, rich in antioxidants
In season: Summer
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Bomelian (80 g) has 42 calories. That works out to 52 calories per 100 g. It contains 10.4 g of carbs, 0.6 g of protein, 0.2 g of fat and 2 g of fiber. Its 9.6 mg of Vitamin C covers 11% of the Daily Value. Its glycemic index is 45 (low), so it raises blood sugar slowly.
Selected: 1 piece (medium) · 80 g
42
KCAL / 80G
Carbs
10.4g
· 4% DV
Protein
0.6g
· 1% DV
Fat
0.2g
· 0% DV
Fiber
2g
· 7% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 91% · Protein 5% · Fat 4%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 42 kcal | |
| Total fat | 0.2 g | 0% |
| Saturated fat | 0.02 g | 0% |
| Trans fat | 0 g | |
| Sodium | 1.6 mg | 0% |
| Total carbohydrate | 10.4 g | 4% |
| Fiber | 2 g | 7% |
| Protein | 0.6 g | 1% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 80 g | 42 kcal |
| 1 piece (small) | 50 g | 26 kcal |
| 100 g | 100 g | 52 kcal |
| 1 cup (whole) | 100 g | 52 kcal |
| 1 serving (medium) | 100 g | 52 kcal |
| 1 piece (large) | 120 g | 62 kcal |
| 1 cup (chopped) | 140 g | 73 kcal |
| 2 piece (medium) | 160 g | 83 kcal |
Calculated from 52 calories per 100 g.
Bomelian is described as a fictional, purple fruit, not a verified real-world species. There is no established botanical name, cultivation record, or reliable source confirming that it exists as a fruit you can buy or grow.
There is no verified description of Bomelian’s taste because it is fictional. Its purple color does not tell us whether it would taste like berries, plums, or grapes; any such comparison would be an imagined detail, not established food information.
Bomelian has no confirmed growing region, since it is a fictional fruit. There is no reliable information about its climate, plant, season, or whether it could be cultivated in a garden or farm.
There is no established way to eat Bomelian because it has no verified real-world form. Whether it should be peeled, washed, or cooked cannot be confirmed; any preparation instructions belong to the particular fictional setting or recipe.
There is no reliable sign of ripeness for Bomelian. Its described purple color is not a confirmed ripeness cue, and there is no real-world guidance on its scent, firmness, or appearance as it matures.
There is no tested freezing guidance for Bomelian. Because it is fictional, nobody has established how its texture or flavor would change after freezing and thawing, so it cannot be recommended as a fruit for freezer storage.
Whether Bomelian’s skin or seeds are edible is unknown. The fictional description does not establish its anatomy or safety, so claims that you should peel it, discard its seeds, or eat the whole fruit would be invented.
Bomelian is described as rich in antioxidants, but that claim is not based on verified analysis of a real fruit. Its antioxidant types, amounts, and possible health effects have not been established.
Bomelian could appear in a fictional smoothie recipe, but there is no real ingredient or tested recipe to use. Its flavor, texture, and suitability for blending are not known, so pairings with yogurt or other fruit would be imaginative.
There is no established safety guidance for children because Bomelian is fictional. Its edible parts, composition, and possible reactions have not been tested, so it should not be presented as a real food for children to eat.
Vitamins
Vitamin C
9.6mg · 11% DV
Vitamin E
0.64mg · 4% DV
Vitamin K
4.8µg · 4% DV
B5
0.16mg · 3% DV
Minerals
Copper
0.04mg · 4% DV
Potassium ⭐
96mg · 3% DV
Manganese
0.04mg · 2% DV
Phosphorus
12mg · 2% DV
Sodium
1.6mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 42 calories in 1 piece (medium) (80 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Bomelian is described as a purple, antioxidant-rich fruit, but it is fictional: there is no established species, place of origin or culinary tradition behind the name. Its flavour and texture are therefore not known, and it would be misleading to describe it as tasting like a real fruit. If you are using it as a menu concept, you could imagine serving it fresh, with yoghurt or over porridge; these are suggestions, not customary ways of eating it. The supplied profile lists 52 calories and 2.5 g of fibre per 100 g, but those figures are not measurements from a real fruit. As a fictional ingredient, it can work as a light snack concept, perhaps paired with yoghurt or nuts for a more filling combination.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 1
Unprocessed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.02g
MONOUNSATURATED
0.03g
POLYUNSATURATED
0.04g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.