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Yogurt-based Aegean herb meze with garlic
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
96
KCAL / 100G
Carbs
5.8g
· 25%
Protein
4.1g
· 17%
Fat
6.1g
· 58%
Fiber
1.2g
Vitamins
Vitamin K
48µg · 40% DV
B12
0.32µg · 13% DV
B2
0.16mg · 12% DV
Vitamin C
6.8mg · 8% DV
Minerals
Phosphorus
96mg · 14% DV
Sodium
310mg · 13% DV
Calcium
118mg · 12% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.9g
MONOUNSATURATED
1.8g
POLYUNSATURATED
0.5g
Omega 6:3 ratio 5.3:1
Above the ideal 4:1 (5.3:1).
Bodrum meze contains 96 calories per 100 g. The same amount provides 4.1 g of protein, 5.8 g of carbohydrates, and 6.1 g of fat.
With a glycemic index of 15, Bodrum meze is a low-GI food. It is compatible with gluten-free, vegetarian, Mediterranean, flexitarian, and omnivore diets, but contains dairy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.