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Raw almond covered in dark chocolate; source of protein, fiber, and antioxidants
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
520
KCAL / 100G
Carbs
38g
· 29%
Protein
11.5g
· 9%
Fat
36g
· 62%
Fiber
8.5g
Vitamins
Vitamin E
7.5mg · 50% DV
B2
0.22mg · 17% DV
Biotin
4.5µg · 15% DV
B3
1.7mg · 11% DV
Minerals
Copper
1mg · 111% DV
Manganese
2mg · 87% DV
Magnesium
140mg · 33% DV
Phosphorus
210mg · 30% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
10.5g
MONOUNSATURATED
20.2g
POLYUNSATURATED
8.8g
Omega 6:3 ratio 870:1
Above the ideal 4:1 (870:1).
Dark chocolate covered raw almonds provide 520 calories per 100 g. A 100 g serving also contains 36 g of fat, 38 g of carbohydrates, and 11.5 g of protein.
Their glycemic index is 25, which is considered low. They also provide 8.5 g of fiber per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.