🍫
Rich cocoa, antioxidants, lower sugar
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
520
KCAL / 100G
Carbs
46g
· 34%
Protein
7.2g
· 5%
Fat
36g
· 61%
Fiber
8.5g
Vitamins
B2
0.25mg · 19% DV
B1
0.08mg · 7% DV
B3
1.1mg · 7% DV
Biotin
2µg · 7% DV
Minerals
Copper
2mg · 222% DV
Iron
8mg · 44% DV
Manganese
1mg · 43% DV
Magnesium
170mg · 40% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
21.5g
MONOUNSATURATED
11.5g
POLYUNSATURATED
1.7g
Omega 6:3 ratio 18.3:1
Above the ideal 4:1 (18.3:1).
60% dark chocolate contains 520 calories per 100 g.
A 100 g portion of 60% dark chocolate provides 7.2 g of protein.
60% dark chocolate contains 46 g of carbohydrates per 100 g.
There are 36 g of fat in 100 g of 60% dark chocolate.
Yes. It contains 8.5 g of fiber per 100 g.
The glycemic index of 60% dark chocolate is 23.
Its listed glycemic index is 23. This is the glycemic index value provided for this product.
Yes. Dairy and soy are listed as allergens for this product.
Yes. It is compatible with vegetarian, omnivore, and flexitarian diets.
Yes. 60% dark chocolate is classified as a processed food.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.