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Small round dark-brown biscuit balls with a fine, crumbly surface, lightly coated in white coconut flakes and arranged on a plate.

Biscuit ball Calories

Sweet, energy-dense biscuit-based treat

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

430kcal

GI

62medium

POTASSIUM · 100 G

170mg

FIBER · 100 G

2.1g

Quick answer

1 piece (medium) of Biscuit ball (25 g) has 108 calories. That works out to 430 calories per 100 g. It contains 15.9 g of carbs, 1.5 g of protein, 4.3 g of fat and 0.5 g of fiber. Its glycemic index is 62 (medium), so it raises blood sugar at a moderate pace.

Biscuit ball Nutrition Facts

Selected: 1 piece (medium) · 25 g

108

KCAL / 25G

Carbs

15.9g

· 6% DV

Protein

1.5g

· 3% DV

Fat

4.3g

· 6% DV

Fiber

0.5g

· 2% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 59% · Protein 6% · Fat 35%

Biscuit ball nutrition facts table · 1 piece (medium) (25 g)

NutrientAmount% DV
Calories108 kcal
Total fat4.3 g6%
Saturated fat1.78 g9%
Trans fat0.03 g
Sodium55 mg2%
Total carbohydrate15.9 g6%
Fiber0.5 g2%
Protein1.5 g3%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Medium Biscuit ball?

ServingAmountCalories
1 piece (medium)25 g108 kcal
1 piece (small)15 g65 kcal
1 piece (large)40 g172 kcal
2 piece (double)50 g215 kcal
1 serving (medium)60 g258 kcal
3 piece (triple)75 g323 kcal
1 serving (large)90 g387 kcal
100 g100 g430 kcal
1 cup (shredded)120 g516 kcal

Calculated from 430 calories per 100 g.

Frequently Asked Questions About Biscuit ball

How do you make biscuit balls?

Biscuit balls are made by mixing finely crushed biscuits with cocoa and enough milk or another binder to form a rollable mixture. Shape it into balls, coat them if you like, and chill until firm.

Do biscuit balls need to be baked?

No, biscuit balls are usually a no-bake treat. The crushed biscuits are mixed with the other ingredients and shaped by hand; chilling firms them up without using an oven.

Why are my biscuit balls falling apart?

Biscuit balls usually fall apart when the mixture is too dry or has not been chilled. Add the milk gradually until a squeezed handful holds together, then refrigerate the shaped balls before serving.

What biscuits are best for biscuit balls?

Plain, crisp tea biscuits or digestive-style biscuits work well for biscuit balls because they crush easily and have a mild flavour. Chocolate biscuits make a richer-tasting mixture, so adjust the cocoa to taste.

What ingredients go into biscuit balls?

Biscuit balls are typically made with crushed biscuits, cocoa and a binder such as milk. Recipes may also add melted chocolate, butter or chopped nuts; finely crushed biscuits help the mixture hold its shape.

How do you keep biscuit balls from sticking to your hands?

To keep biscuit balls from sticking, chill the mixture briefly before shaping and lightly dampen or grease your hands. If it remains very sticky, mix in a little more crushed biscuit rather than adding a large amount at once.

What can you roll biscuit balls in?

Biscuit balls can be rolled in desiccated coconut, cocoa or finely chopped nuts. For an even coating, roll each ball while its surface is still slightly tacky; melted chocolate can also be used as a coating.

How long do biscuit balls last in the fridge?

Biscuit balls keep for several days in a covered container in the refrigerator. Store them chilled because many recipes contain milk or butter, and take out only the portion you plan to serve.

Can you freeze biscuit balls?

Yes, biscuit balls can be frozen. Freeze them in a single layer first, then transfer them to a sealed container; thaw them in the refrigerator so condensation is less likely to make the coating soggy.

How can you make biscuit balls without condensed milk?

You can make biscuit balls without condensed milk by using ordinary milk gradually to bind the crumbs, or melted chocolate for a firmer mixture. Add only enough liquid for the mixture to hold together when pressed.

Biscuit ball Vitamins & Minerals

Vitamins

B1

0.05mg · 4% DV

B2

0.04mg · 3% DV

B3

0.48mg · 3% DV

Biotin

0.75µg · 3% DV

Minerals

Manganese

0.09mg · 4% DV

Phosphorus

24mg · 3% DV

Copper

0.03mg · 3% DV

Selenium

1.7µg · 3% DV

Sodium

55mg · 2% DV

Potassium ⭐

43mg · 1% DV

Biscuit ball Glycemic Index

GLYCEMIC INDEX

62
Medium
0 Low5570100

GLYCEMIC LOAD

5
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Biscuit ball

To burn the 108 calories in 1 piece (medium) (25 g):

🚶

27min

Walking (5 km/h)

🏃

11min

Running (8 km/h)

🚴

15min

Cycling

🏊

13min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Biscuit ball?

A biscuit ball is a no-bake sweet made by mixing crushed biscuits with ingredients such as cocoa, milk and butter, then shaping the mixture into small balls. Recipes vary: some add sugar, and the outside may be rolled in coconut, cocoa or sprinkles. It is a familiar homemade treat in several parts of the world, rather than one fixed regional recipe.

The texture is soft and rich, with a little crunch from the biscuit crumbs, and the flavour is distinctly sweet. Serve it with tea or coffee, or as a small party treat; in some places it is also a popular make-at-home sweet for children. Biscuit balls are energy-dense and relatively low in protein. For a less rich version, use less added sugar and fat, and shape smaller portions.

How Nutritious Is Biscuit ball?

Nutrient density

Low

18/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

19/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Biscuit ball Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Biscuit ball Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Biscuit ball Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Biscuit ball Fat Profile

SATURATED

1.78g

MONOUNSATURATED

1.27g

POLYUNSATURATED

0.75g

⚖️

Omega 6:3 ratio 70:1

Above the ideal 4:1 (70:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.