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High Potassium

Beyoğlu chocolate Calories

Classic Turkish chocolate, rich cocoa flavor, smooth texture

CALORIES

520kcal

GI

45medium

POTASSIUM

340mg

FIBER

4.5g

Beyoğlu chocolate Nutrition Facts

Selected: 100 g

520

KCAL / 100G

Carbs

58g

· 44%

Protein

6.2g

· 5%

Fat

30g

· 51%

Fiber

4.5g

Beyoğlu chocolate Vitamins & Minerals

Vitamins

B2

0.15mg · 12% DV

Vitamin E

1.6mg · 11% DV

B12

0.2µg · 8% DV

B1

0.08mg · 7% DV

Minerals

Copper

1mg · 111% DV

Manganese

1mg · 43% DV

Phosphorus

180mg · 26% DV

Magnesium

65mg · 15% DV

Beyoğlu chocolate Glycemic Index

GLYCEMIC INDEX

45
Medium
0 Low5570100

GLYCEMIC LOAD

26
High

Accounts for portion size — a more realistic measure than GI alone.

Is Beyoğlu chocolate Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Beyoğlu chocolate Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Beyoğlu chocolate Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Beyoğlu chocolate Fat Profile

SATURATED

18g

MONOUNSATURATED

9g

POLYUNSATURATED

1.2g

⚖️

Omega 6:3 ratio 11.3:1

Above the ideal 4:1 (11.3:1).

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600 kcal

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Beyoğlu chocolate — Frequently Asked Questions

How many calories are in Beyoğlu chocolate?

Beyoğlu chocolate contains 520 calories per 100 g. The same serving provides 30 g of fat, 58 g of carbohydrates, and 6.2 g of protein.

What is the glycemic index of Beyoğlu chocolate?

Beyoğlu chocolate has a glycemic index of 45. It contains dairy and is a processed sweet.

Have another question about Beyoğlu chocolate?

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Nutrition data compiled from USDA FoodData Central and scientific sources.