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Rich in vitamin K, folate and iron; provides protein from ground meat
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
92
KCAL / 100G
Carbs
4.7g
· 20%
Protein
6.8g
· 30%
Fat
5.1g
· 50%
Fiber
2.1g
Vitamins
Vitamin K
255µg · 213% DV
B12
0.7µg · 29% DV
Vitamin A
185µg · 21% DV
Vitamin C
16mg · 18% DV
Minerals
Selenium
7.8µg · 14% DV
Phosphorus
96mg · 14% DV
Iron
2mg · 11% DV
Potassium ⭐
365mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.8g
MONOUNSATURATED
2.1g
POLYUNSATURATED
0.55g
Omega 6:3 ratio 5.3:1
Above the ideal 4:1 (5.3:1).
Beet greens with minced meat contains 92 calories per 100 g. The same amount provides 6.8 g of protein, 4.7 g of carbohydrates, and 5.1 g of fat.
Yes. It has a glycemic index of 18, which is considered low. It also provides 2.1 g of fiber per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.