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Small, bite-sized canapé pieces sit on crisp toasted bread rounds, topped with deep magenta beetroot and a few pale, creamy accents.

Beet canapé Calories

Beet-topped bread canapé, light appetizer

CALORIES · 100 G

185kcal

GI

58medium

POTASSIUM · 100 G

180mg

FIBER · 100 G

3.1g

Quick answer

2 piece (medium) of Beet canapé (60 g) has 111 calories. That works out to 185 calories per 100 g. It contains 14.8 g of carbs, 2.9 g of protein, 4.6 g of fat and 1.9 g of fiber. Its 3.6 µg of Selenium covers 7% of the Daily Value. Its glycemic index is 58 (medium), so it raises blood sugar at a moderate pace.

Beet canapé Nutrition Facts

Selected: 2 piece (medium) · 60 g

111

KCAL / 60G

Carbs

14.8g

· 5% DV

Protein

2.9g

· 6% DV

Fat

4.6g

· 6% DV

Fiber

1.9g

· 7% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 53% · Protein 10% · Fat 37%

Beet canapé nutrition facts table · 2 piece (medium) (60 g)

NutrientAmount% DV
Calories111 kcal
Total fat4.6 g6%
Saturated fat0.84 g4%
Trans fat0.02 g
Sodium174 mg8%
Total carbohydrate14.8 g5%
Fiber1.9 g7%
Protein2.9 g6%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 2 Pieces of Beet canapé?

ServingAmountCalories
2 piece (medium)60 g111 kcal
1 piece (small)20 g37 kcal
2 piece (mini)40 g74 kcal
1 serving (medium)90 g167 kcal
100 g100 g185 kcal
1 cup (diced)110 g204 kcal
4 piece (large)120 g222 kcal
6 piece (jumbo)180 g333 kcal

Calculated from 185 calories per 100 g.

Frequently Asked Questions About Beet canapé

How do you make beet canapé?

Beet canapé is made by topping small pieces of bread with cooked beet and a spread or other garnish. Mash or grate the beet, pair it with a creamy spread if desired, and assemble shortly before serving so the bread stays crisp.

What goes in beet canapé?

Beet canapé usually combines small bread slices with cooked beet and a spread such as soft cheese. Recipes may add herbs, nuts, or seasoning, but there is no single fixed topping; choose additions that complement the beet without making the bread wet.

Can you make beet canapé ahead of time?

You can prepare the beet topping for beet canapé ahead, but wait to put it on the bread until close to serving. Keep the topping covered in the refrigerator and assemble the canapés shortly beforehand to avoid soggy bread.

What bread is best for beet canapé?

A small, sturdy slice of bread works best for beet canapé. Baguette rounds or toast can be lightly toasted first, which helps them hold the topping and keeps them from becoming soft as quickly.

Why does beet canapé make the bread soggy?

Beet canapé can make bread soggy because moisture from the beet and spread seeps into the bread. Drain the beet well, toast the bread lightly, and add the topping just before serving.

Should the beet be cooked for beet canapé?

Cooked beet is the usual choice for beet canapé because it is tender and easy to grate or mash into a topping. Roasted beet gives a more concentrated flavor, while boiled beet is softer; cool and drain it before assembling.

What can you serve with beet canapé?

Beet canapé works as a party appetizer alongside other small bites, or as a light starter before soup or salad. Its earthy, sweet flavor pairs well with fresh herbs and crunchy nuts served as part of the topping.

How long does beet canapé last in the fridge?

Assembled beet canapé is best eaten the day it is made because the bread softens during storage. If you need to prepare it earlier, refrigerate the beet topping separately in a covered container and assemble the bread shortly before serving.

What cheese goes well with beet canapé?

Soft cheese, such as cream cheese, pairs well with beet canapé because it spreads easily and balances the beet's earthy sweetness. Crumbled feta is another option for a saltier flavor, but keep the topping firm enough to stay on the bread.

Can you use raw beet in beet canapé?

Yes, finely grated raw beet can be used in beet canapé, though it is crunchier and more strongly earthy than cooked beet. Drain or squeeze out excess juice before mixing it into the topping so it does not soak the bread.

Beet canapé Vitamins & Minerals

Vitamins

Folate

22.8µg · 6% DV

B3

0.72mg · 5% DV

B2

0.05mg · 4% DV

B1

0.05mg · 4% DV

Minerals

Sodium

174mg · 8% DV

Selenium

3.6µg · 7% DV

Manganese

0.14mg · 6% DV

Phosphorus

43mg · 6% DV

Potassium ⭐

108mg · 3% DV

Beet canapé Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

8.4
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Beet canapé

To burn the 111 calories in 2 piece (medium) (60 g):

🚶

27min

Walking (5 km/h)

🏃

11min

Running (8 km/h)

🚴

15min

Cycling

🏊

13min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Beet canapé?

A Beet canapé is a small piece of bread topped with beet, served as a bite-sized appetizer. The canapé tradition comes from French-style entertaining, where small, topped breads are arranged for guests; beet brings vivid colour and an earthy sweetness to the simple base.

It works well as a party nibble or starter, either on its own or alongside other small bites. The bread makes it mainly a source of carbohydrates, while the beet adds some fibre, so it suits a light snack better than a filling meal. Serve it with fresh herbs or a crisp salad for a fresher balance, or include it on a mixed platter when you want a more substantial spread.

How Nutritious Is Beet canapé?

Nutrient density

Medium

42/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

44/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Beet canapé Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Beet canapé Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Beet canapé Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Beet canapé Fat Profile

SATURATED

0.84g

MONOUNSATURATED

1.56g

POLYUNSATURATED

1.26g

⚖️

Omega 6:3 ratio 57:1

Above the ideal 4:1 (57:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.