🥩🍝
Rich in iron and protein, contains carbohydrates
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
175
KCAL / 100G
Carbs
13g
· 30%
Protein
13.5g
· 32%
Fat
7.2g
· 38%
Fiber
0.8g
Vitamins
B12
1.1µg · 46% DV
B3
3.9mg · 24% DV
B5
0.7mg · 14% DV
B6
0.19mg · 11% DV
Minerals
Zinc
3mg · 27% DV
Phosphorus
120mg · 17% DV
Selenium
7µg · 13% DV
Iron
2mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.7g
MONOUNSATURATED
3.1g
POLYUNSATURATED
0.4g
Omega 6:3 ratio 5.5:1
Above the ideal 4:1 (5.5:1).
Beef sautéed with orzo provides 175 calories per 100 g. It contains 13.5 g of protein, 13 g of carbohydrates, and 7.2 g of fat per 100 g.
Yes, beef sautéed with orzo is listed as compatible with Mediterranean, omnivore, and flexitarian diets. It provides 13.5 g of protein per 100 g.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.