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A beef ham sandwich with thin pinkish-red slices of beef ham between two slices of dark brown, lightly textured rye bread, served on a plate.

Beef ham sandwich on rye bread Calories

High in protein, contains fiber from rye bread, relatively high in sodium

CALORIES · 100 G

248kcal

GI

52medium

POTASSIUM · 100 G

255mg

FIBER · 100 G

4.1g

Quick answer

1 serving (medium) of Beef ham sandwich on rye bread (180 g) has 446 calories. That works out to 248 calories per 100 g. It contains 43.4 g of carbs, 25.6 g of protein, 18.5 g of fat and 7.4 g of fiber. Its 34.2 µg of Selenium covers 62% of the Daily Value. Its glycemic index is 52 (medium), so it raises blood sugar at a moderate pace.

Beef ham sandwich on rye bread Nutrition Facts

Selected: 1 serving (medium) · 180 g

446

KCAL / 180G

Carbs

43.4g

· 16% DV

Protein

25.6g

· 51% DV

Fat

18.5g

· 24% DV

Fiber

7.4g

· 26% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 39% · Protein 23% · Fat 38%

Beef ham sandwich on rye bread nutrition facts table · 1 serving (medium) (180 g)

NutrientAmount% DV
Calories446 kcal
Total fat18.5 g24%
Saturated fat5.58 g28%
Trans fat0.14 g
Sodium1404 mg61%
Total carbohydrate43.4 g16%
Fiber7.4 g26%
Protein25.6 g51%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Beef ham sandwich on rye bread?

ServingAmountCalories
1 serving (medium)180 g446 kcal
1 slice (thin)35 g87 kcal
2 slice (medium)70 g174 kcal
½ serving (half)90 g223 kcal
1 piece (half)90 g223 kcal
100 g100 g248 kcal
1 serving (small)140 g347 kcal
1 piece (whole)180 g446 kcal
1 serving (large)250 g620 kcal

Calculated from 248 calories per 100 g.

Frequently Asked Questions About Beef ham sandwich on rye bread

How do you make a beef ham sandwich on rye bread?

To make a beef ham sandwich on rye bread, layer beef ham with lettuce, tomato, and mustard between slices of rye. Add cheese if you like, and serve it cold or toast it until the bread is crisp and the filling is warm.

What is beef ham in a beef ham sandwich on rye bread?

Beef ham is cured and usually cooked beef made into a deli-style slice; it is not pork ham. In a beef ham sandwich on rye bread, its savory, often salty flavor pairs well with the rye’s earthy taste.

Is a beef ham sandwich on rye bread a good lunch?

A beef ham sandwich on rye bread can make a convenient lunch, with protein from the beef and fiber from the rye. Add fresh vegetables or fruit for variety, and remember that deli beef ham can contribute a substantial amount of salt.

What cheese goes best in a beef ham sandwich on rye bread?

Swiss cheese is a classic match for a beef ham sandwich on rye bread because its mild, nutty flavor complements both the beef and the bread. Cheddar also works; use a modest slice so the sandwich does not become too salty.

Is a beef ham sandwich on rye bread the same as a pastrami sandwich?

No. A beef ham sandwich on rye bread uses beef ham, while pastrami is beef cured with a distinctive spice coating and typically smoked. The two can look similar in a deli sandwich, but pastrami has a more peppery, smoky flavor.

Should you toast a beef ham sandwich on rye bread?

You can toast a beef ham sandwich on rye bread, but it is not required. Toasting brings out the rye’s flavor and warms the filling; add lettuce or other crisp vegetables after heating so they stay fresh.

What mustard goes with a beef ham sandwich on rye bread?

Dijon or whole-grain mustard both work well in a beef ham sandwich on rye bread. Their tanginess balances the savory beef; spread a thin layer, since a strongly flavored mustard can overpower the filling.

How long does a beef ham sandwich on rye bread last in the fridge?

A beef ham sandwich on rye bread is best eaten the day it is made, especially if it contains moist vegetables or sauce. Refrigerate it promptly in a sealed container, and discard it if it has been left out for hours.

Can you freeze a beef ham sandwich on rye bread?

You can freeze a beef ham sandwich on rye bread, but the bread may turn soggy and fresh vegetables lose their crispness after thawing. For better results, freeze the bread and beef ham without vegetables or sauce, then add fresh toppings later.

What should you serve with a beef ham sandwich on rye bread?

A crisp green salad, sliced vegetables, or a piece of fruit makes a good side for a beef ham sandwich on rye bread. If you serve it with pickles or chips, keep the portion modest because the beef ham may already be salty.

Beef ham sandwich on rye bread Vitamins & Minerals

Vitamins

B12

1.3µg · 54% DV

B3

7.38mg · 46% DV

B1

0.4mg · 33% DV

B2

0.32mg · 25% DV

Minerals

Selenium

34µg · 62% DV

Sodium

1404mg · 61% DV

Manganese

1.3mg · 57% DV

Phosphorus

328mg · 47% DV

Potassium ⭐

459mg · 14% DV

Beef ham sandwich on rye bread Glycemic Index

GLYCEMIC INDEX

52
Medium
0 Low5570100

GLYCEMIC LOAD

21.6
High

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Beef ham sandwich on rye bread

To burn the 446 calories in 1 serving (medium) (180 g):

🚶

110min

Walking (5 km/h)

🏃

46min

Running (8 km/h)

🚴

61min

Cycling

🏊

52min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Beef ham sandwich on rye bread?

A beef ham sandwich on rye bread pairs slices of cured or cooked beef ham with rye bread. Beef ham is a deli meat made from beef, and the sandwich is a simple combination rather than a dish tied to one particular region.

Rye bread brings a dense, hearty texture and a pleasantly earthy, sometimes tangy flavour; the ham adds a savoury, tender bite. It works as a quick lunch or breakfast, often served with pickles, salad or a warm drink. The beef provides protein, while rye contributes fibre, though the sandwich can be relatively high in sodium. Add fresh lettuce or tomato and go easy on salty condiments for a lighter, fresher version.

How Nutritious Is Beef ham sandwich on rye bread?

Nutrient density

Medium

42/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

57/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Beef ham sandwich on rye bread Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Beef ham sandwich on rye bread Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Beef ham sandwich on rye bread Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Beef ham sandwich on rye bread Fat Profile

SATURATED

5.58g

MONOUNSATURATED

7.2g

POLYUNSATURATED

3.06g

⚖️

Omega 6:3 ratio 24.2:1

Above the ideal 4:1 (24.2:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.