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High protein, iron, and B vitamins; sauce adds flavor and extra calories
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
190
KCAL / 100G
Carbs
7.2g
· 15%
Protein
15.5g
· 32%
Fat
11.2g
· 53%
Fiber
0.6g
Vitamins
B12
1.6µg · 67% DV
B3
3.9mg · 24% DV
B5
0.7mg · 14% DV
B6
0.19mg · 11% DV
Minerals
Zinc
3mg · 27% DV
Selenium
13µg · 24% DV
Phosphorus
145mg · 21% DV
Sodium
410mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.2g
MONOUNSATURATED
4.8g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 1.9:1
Below the ideal 4:1 — a good omega balance.
Beef döner with sauce contains 190 calories per 100 g. It provides 15.5 g of protein, 7.2 g of carbohydrates, and 11.2 g of fat per 100 g.
Beef döner with sauce is compatible with omnivore, Paleo, Mediterranean, and flexitarian eating patterns. It provides 15.5 g of protein per 100 g, but it is a processed meat product.
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Nutrition data compiled from USDA FoodData Central and scientific sources.