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Small pieces of deep-red beef are mixed with finely chopped red onion, tomato, and green herbs in a shallow bowl with a little glossy, pale citrus dressing.
●Low GI
💪High Protein

Beef ceviche Calories

High-protein beef marinated in citrus

In season: Spring · Summer

CALORIES · 100 G

142kcal

GI

8low

POTASSIUM · 100 G

320mg

FIBER · 100 G

0.4g

Quick answer

1 serving (medium) of Beef ceviche (150 g) has 213 calories. That works out to 142 calories per 100 g. It contains 3.9 g of carbs, 32.7 g of protein, 7.2 g of fat and 0.6 g of fiber. Its 3.3 µg of B12 covers 138% of the Daily Value. Its glycemic index is 8 (low), so it raises blood sugar slowly.

Beef ceviche Nutrition Facts

Selected: 1 serving (medium) · 150 g

213

KCAL / 150G

Carbs

3.9g

· 1% DV

Protein

32.7g

· 65% DV

Fat

7.2g

· 9% DV

Fiber

0.6g

· 2% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 7% · Protein 62% · Fat 31%

Beef ceviche nutrition facts table · 1 serving (medium) (150 g)

NutrientAmount% DV
Calories213 kcal
Total fat7.2 g9%
Saturated fat2.7 g14%
Trans fat0.18 g
Sodium435 mg19%
Total carbohydrate3.9 g1%
Fiber0.6 g2%
Protein32.7 g65%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Beef ceviche?

ServingAmountCalories
1 serving (medium)150 g213 kcal
1 tablespoon (mini)20 g28 kcal
2 tablespoon (small)40 g57 kcal
1 piece (small)90 g128 kcal
100 g100 g142 kcal
1 cup (small)120 g170 kcal
1 serving (large)200 g284 kcal
1 pack (large)250 g355 kcal

Calculated from 142 calories per 100 g.

Frequently Asked Questions About Beef ceviche

What is beef ceviche?

Beef ceviche is a dish of finely cut beef dressed with citrus juice and often ingredients such as onion, chilli, and herbs. Unlike fish ceviche, it is an uncommon variation rather than a widely established classic.

Is beef ceviche raw?

Yes, beef ceviche is usually made with raw beef. Citrus changes the meat’s texture and appearance, but the dish has not been cooked with heat unless the beef is cooked separately.

Does lime juice cook beef ceviche?

No, lime juice does not cook beef ceviche in the food-safety sense. Acid can make the meat look firmer or less red, but it does not reliably kill harmful bacteria.

Is beef ceviche safe to eat?

Beef ceviche made with raw meat carries a foodborne-illness risk that cooked beef does not. Freshness and citrus marination cannot guarantee safety, so cooking the beef is the safer choice.

What cut of beef is best for beef ceviche?

A tender, lean cut such as tenderloin is commonly chosen for beef ceviche because it can be sliced thinly. Choosing a premium cut improves texture, but it does not remove the risks of eating raw beef.

How do you make beef ceviche at home?

For beef ceviche, thinly slice the beef and combine it with citrus juice, onion, chilli, and herbs, keeping everything cold and using clean equipment. For a safer homemade version, cook the beef before adding the citrus dressing.

Is beef ceviche a traditional ceviche?

Beef ceviche is a less common variation; ceviche is most widely associated with seafood, especially fish. Recipes and local versions differ, so beef ceviche should not be assumed to follow one single traditional recipe.

What is the difference between beef ceviche and steak tartare?

Both beef ceviche and steak tartare can contain raw beef, but ceviche is dressed with citrus and often vegetables or herbs. Tartare is typically seasoned differently and does not rely on citrus marination.

What do you serve with beef ceviche?

Serve beef ceviche with accompaniments such as corn, avocado, crisp tortilla chips, or fresh onion. Keep raw-meat utensils and plates separate from the food you are ready to eat.

Can you eat beef ceviche while pregnant?

No, beef ceviche made with raw beef is not a good choice during pregnancy because raw meat can carry harmful microbes. Choose a version made with thoroughly cooked beef instead.

Beef ceviche Vitamins & Minerals

Vitamins

B12

3.3µg · 138% DV

B3

7.65mg · 48% DV

B6

0.57mg · 34% DV

Vitamin C

18.75mg · 21% DV

Minerals

Zinc

6.15mg · 56% DV

Selenium

27µg · 49% DV

Phosphorus

293mg · 42% DV

Iron

3.6mg · 20% DV

Sodium

435mg · 19% DV

Potassium ⭐

480mg · 14% DV

Beef ceviche Glycemic Index

GLYCEMIC INDEX

8
Low
0 Low5570100

GLYCEMIC LOAD

0.3
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Beef ceviche

To burn the 213 calories in 1 serving (medium) (150 g):

🚶

53min

Walking (5 km/h)

🏃

22min

Running (8 km/h)

🚴

29min

Cycling

🏊

25min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Beef ceviche?

Beef ceviche is thinly sliced or diced beef marinated with citrus juice, often with onion, chilli and fresh herbs. It adapts the ceviche tradition associated with Latin America, where seafood is more usual; beef versions are a less familiar variation, with the citrus bringing brightness to the meat.

Its sharp, fresh flavour and pleasantly chewy texture suit a small starter, often served with salad or crisp bread. In places where ceviche is commonly eaten, it makes a refreshing warm-weather dish; elsewhere, it can be served as a light appetiser. Beef ceviche is protein-rich, with 21.8 g of protein per 100 g. Keep the meat chilled while preparing it: citrus does not reliably cook or make raw beef safe. For a more cautious option, cook the beef first, cool it, then marinate.

How Nutritious Is Beef ceviche?

Nutrient density

High

63/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

58/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Beef ceviche Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Beef ceviche Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Beef ceviche Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Beef ceviche Fat Profile

SATURATED

2.7g

MONOUNSATURATED

3g

POLYUNSATURATED

0.38g

⚖️

Omega 6:3 ratio 3.4:1

Below the ideal 4:1 — a good omega balance.

Compare Beef ceviche

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🍗

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Nutrition data compiled from USDA FoodData Central and scientific sources.