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Bazlama with parsley Calories

Detailed nutrition analysis with calories, glycemic index, vitamins and minerals.

CALORIES

220kcal

GI

65medium

POTASSIUM

110mg

FIBER

2.2g

Bazlama with parsley Nutrition Facts

Selected: 100 g

220

KCAL / 100G

Carbs

41g

· 75%

Protein

6.2g

· 11%

Fat

3.2g

· 14%

Fiber

2.2g

Bazlama with parsley Vitamins & Minerals

Vitamins

Vitamin K

45µg · 38% DV

B1

0.13mg · 11% DV

B3

1.5mg · 9% DV

B2

0.07mg · 5% DV

Minerals

Sodium

380mg · 17% DV

Selenium

6µg · 11% DV

Zinc

1mg · 9% DV

Phosphorus

65mg · 9% DV

Bazlama with parsley Glycemic Index

GLYCEMIC INDEX

65
Medium
0 Low5570100

GLYCEMIC LOAD

27
High

Accounts for portion size — a more realistic measure than GI alone.

Is Bazlama with parsley Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Bazlama with parsley Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Bazlama with parsley Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Bazlama with parsley Fat Profile

SATURATED

0.7g

MONOUNSATURATED

0.8g

POLYUNSATURATED

0.5g

⚖️

Omega 6:3 ratio 14:1

Above the ideal 4:1 (14:1).

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Bazlama with parsley — Frequently Asked Questions

How many calories are in parsley bazlama?

Parsley bazlama contains 220 calories per 100 g. The same amount provides 41 g of carbohydrates, 6.2 g of protein, and 3.2 g of fat.

Is parsley bazlama suitable for a vegetarian diet?

Yes, parsley bazlama is compatible with vegetarian, omnivore, Mediterranean, and flexitarian diets. It contains gluten, so it is not suitable for people who need to avoid gluten.

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Nutrition data compiled from USDA FoodData Central and scientific sources.