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Baursak Calories

Fried dough pastry, energy-dense

CALORIES

335kcal

GI

72high

POTASSIUM

118mg

FIBER

1.9g

Baursak Nutrition Facts

Selected: 100 g

335

KCAL / 100G

Carbs

49.8g

· 59%

Protein

7.4g

· 9%

Fat

11.8g

· 32%

Fiber

1.9g

Baursak Vitamins & Minerals

Vitamins

B1

0.18mg · 15% DV

B3

1.7mg · 11% DV

Biotin

3µg · 10% DV

Folate

38µg · 10% DV

Minerals

Selenium

16µg · 29% DV

Sodium

320mg · 14% DV

Phosphorus

82mg · 12% DV

Iron

2mg · 11% DV

Baursak Glycemic Index

GLYCEMIC INDEX

72
High
0 Low5570100

GLYCEMIC LOAD

36
High

Accounts for portion size — a more realistic measure than GI alone.

Is Baursak Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Baursak Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Baursak Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Baursak Fat Profile

SATURATED

2.6g

MONOUNSATURATED

4.5g

POLYUNSATURATED

2.6g

⚖️

Omega 6:3 ratio 80:1

Above the ideal 4:1 (80:1).

Foods Similar to Baursak

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Finely ground oats, raw

379 kcal

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Cooked noodles

138 kcal

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Instant noodles, dry

470 kcal

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Whole grain whole wheat bread

247 kcal

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Farfalle pasta with tomato sauce

132 kcal

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White rice, cooked

130 kcal

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Rigatoni with tomato sauce

132 kcal

🥣

Raw muesli

370 kcal

Baursak — Frequently Asked Questions

How many calories are in baursak?

Baursak contains 335 calories per 100 g. The same serving provides 49.8 g of carbohydrates, 7.4 g of protein, and 11.8 g of fat.

Is baursak suitable for a vegetarian diet?

Baursak is compatible with vegetarian, omnivore, and flexitarian diets. However, it contains gluten, eggs, and dairy, so it is not suitable for people avoiding these allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.