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●Low GI

Barilla Ricotta e Noci Sauce Calories

Creamy pasta sauce with ricotta cheese and walnuts

CALORIES

156kcal

35low

POTASSIUM

170mg

FIBER

1.3g

Barilla Ricotta e Noci Sauce Nutrition Facts

Selected: 100 g

156

KCAL / 100G

Carbs

7.2g

· 19%

Protein

3.8g

· 10%

Fat

12.4g

· 71%

Fiber

1.3g

Barilla Ricotta e Noci Sauce Vitamins & Minerals

Vitamins

Vitamin E

1.6mg · 11% DV

Vitamin A

78µg · 9% DV

0.09mg · 7% DV

Biotin

2.1µg · 7% DV

Minerals

Sodium

480mg · 21% DV

Phosphorus

88mg · 13% DV

Calcium

82mg · 8% DV

Selenium

3.8µg · 7% DV

Barilla Ricotta e Noci Sauce Glycemic Index

GLYCEMIC INDEX

Low

0 Low5570100

GLYCEMIC LOAD

2.5

Low

Accounts for portion size — a more realistic measure than GI alone.

Is Barilla Ricotta e Noci Sauce Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Barilla Ricotta e Noci Sauce Contain Allergens?

Contains these allergens:

Gluten free

Dairy yes

Eggs free

Peanuts free

Tree nuts yes

Fish free

Soy free

Sesame free

Which Diets Is Barilla Ricotta e Noci Sauce Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Barilla Ricotta e Noci Sauce Fat Profile

SATURATED

3.1g

MONOUNSATURATED

POLYUNSATURATED

2.1g

⚖️

Omega 6:3 ratio 23.8:1

Above the ideal 4:1 (23.8:1).

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Whey protein isolate

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Air-fried French fries

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Barilla Ricotta e Noci Sauce — Frequently Asked Questions

How many calories are in Barilla Ricotta e Noci Sauce?

Barilla Ricotta e Noci Sauce provides 156 calories per 100 g. A 100 g serving also contains 12.4 g of fat, 7.2 g of carbohydrates, and 3.8 g of protein.

Is Barilla Ricotta e Noci Sauce gluten-free and does it contain allergens?

This sauce is compatible with a gluten-free diet. However, it contains dairy and tree nuts, so it is not suitable for people with allergies to either.

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Nutrition data compiled from USDA FoodData Central and scientific sources.