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●Low GI

Barilla Ricotta Dos Sauce Calories

Ricotta cheese and tomato pasta sauce

CALORIES

90kcal

40low

POTASSIUM

180mg

FIBER

1.5g

Barilla Ricotta Dos Sauce Nutrition Facts

Selected: 100 g

KCAL / 100G

Carbs

8.5g

· 38%

Protein

2.5g

· 11%

Fat

· 51%

Fiber

1.5g

Barilla Ricotta Dos Sauce Vitamins & Minerals

Vitamins

Vitamin A

60µg · 7% DV

Vitamin C

6mg · 7% DV

B12

0.15µg · 6% DV

Vitamin E

0.8mg · 5% DV

Minerals

Sodium

350mg · 15% DV

Calcium

60mg · 6% DV

Iron

1mg · 6% DV

Phosphorus

40mg · 6% DV

Barilla Ricotta Dos Sauce Glycemic Index

GLYCEMIC INDEX

Low

0 Low5570100

GLYCEMIC LOAD

3.4

Low

Accounts for portion size — a more realistic measure than GI alone.

Is Barilla Ricotta Dos Sauce Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Barilla Ricotta Dos Sauce Contain Allergens?

Contains these allergens:

Gluten free

Dairy yes

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Barilla Ricotta Dos Sauce Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Barilla Ricotta Dos Sauce Fat Profile

SATURATED

MONOUNSATURATED

1.7g

POLYUNSATURATED

0.2g

⚖️

Omega 6:3 ratio 5:1

Above the ideal 4:1 (5:1).

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Air-fried French fries

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Barilla Ricotta Dos Sauce — Frequently Asked Questions

How many calories are in Barilla Ricotta Dos Sauce?

Barilla Ricotta Dos Sauce provides 90 calories per 100 g. A 100 g serving also contains 5 g of fat, 8.5 g of carbohydrates, and 2.5 g of protein.

Is Barilla Ricotta Dos Sauce suitable for a vegetarian diet?

Yes, it is compatible with vegetarian, Mediterranean, flexitarian, and omnivore diets. It contains dairy, so it is not suitable for people with a dairy allergy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.