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Banana strawberry ice cream Calories

Fruit-flavored ice cream

CALORIES

185kcal

GI

58medium

POTASSIUM

210mg

FIBER

1.1g

Banana strawberry ice cream Nutrition Facts

Selected: 100 g

185

KCAL / 100G

Carbs

28.5g

· 61%

Protein

2.8g

· 6%

Fat

6.9g

· 33%

Fiber

1.1g

Banana strawberry ice cream Vitamins & Minerals

Vitamins

B2

0.14mg · 11% DV

B12

0.24µg · 10% DV

B5

0.38mg · 8% DV

Biotin

1.8µg · 6% DV

Minerals

Phosphorus

82mg · 12% DV

Calcium

96mg · 10% DV

Potassium

210mg · 6% DV

Iodine

6µg · 4% DV

Banana strawberry ice cream Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

16
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Banana strawberry ice cream Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Banana strawberry ice cream Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Banana strawberry ice cream Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Banana strawberry ice cream Fat Profile

SATURATED

4.2g

MONOUNSATURATED

1.8g

POLYUNSATURATED

0.25g

⚖️

Omega 6:3 ratio 7.3:1

Above the ideal 4:1 (7.3:1).

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Banana strawberry ice cream — Frequently Asked Questions

How many calories are in banana strawberry ice cream?

Banana strawberry ice cream contains 185 calories per 100 g. It also provides 28.5 g of carbohydrates, 6.9 g of fat, and 2.8 g of protein per 100 g.

Is banana strawberry ice cream suitable for a gluten-free diet?

Yes, banana strawberry ice cream is listed as compatible with a gluten-free diet. However, it contains dairy, so it is not suitable for people with a dairy allergy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.