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High protein, banana flavored, energizing snack
In season: Spring · Summer · Autumn · Winter
CALORIES
GI
POTASSIUM
FIBER
1 piece (medium) of Banana protein bar (50 g) has 175 calories. That works out to 350 calories per 100 g. It contains 17.5 g of carbs, 12.5 g of protein, 5 g of fat and 3 g of fiber. Its 0.5 µg of B12 covers 21% of the Daily Value. Its glycemic index is 55 (medium), so it raises blood sugar at a moderate pace.
A banana protein bar is a compact, ready-to-eat snack combining a protein-rich base with banana flavour; some bars, like the one pictured, also contain small banana pieces. It is a modern packaged snack rather than a traditional dish, and recipes vary by brand.
Its texture is typically dense and chewy, with a mild sweetness that makes it easy to eat on a commute, between meals or after a workout. It can be enjoyed on its own or with coffee, tea or a piece of fresh fruit. With 25 g of protein per 100 g, it is a protein-forward snack that also supplies carbohydrates and fibre. For a lighter break, have one bar with water or an unsweetened drink rather than adding another sweet snack.
Selected: 100 g
350
KCAL / 100G
Carbs
35g
· 13% DV
Protein
25g
· 50% DV
Fat
10g
· 13% DV
Fiber
6g
· 21% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 42% · Protein 30% · Fat 28%
Vitamins
B12
1µg · 42% DV
B2
0.25mg · 19% DV
B6
0.3mg · 18% DV
B1
0.2mg · 17% DV
Minerals
Phosphorus
150mg · 21% DV
Iron
3mg · 17% DV
Magnesium
60mg · 14% DV
Selenium
7µg · 13% DV
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
High
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 350 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3g
MONOUNSATURATED
3.5g
POLYUNSATURATED
2.5g
Omega 6:3 ratio 8:1
Above the ideal 4:1 (8:1).
Banana protein bars can be a convenient snack, but they are not automatically a better choice than other foods. Ingredients vary by product, and a bar is best treated as one part of a varied diet rather than a replacement for fruit and meals.
A banana protein bar can work before or after exercise, depending on what you need from a snack. Before a workout it is portable; afterward, pair it with something like yogurt or fruit if you want a more substantial snack.
A banana protein bar does not cause weight gain by itself. Weight changes are influenced by your overall eating pattern over time, so consider whether the bar replaces another snack or simply adds to what you usually eat.
Some banana protein bars contain banana puree or dried banana, while others get their flavor from banana flavoring. The amount and form of banana vary by product, so the ingredient list is the way to tell what a particular bar contains.
Banana protein bars are often chewy because protein ingredients and binders form a dense mixture, while banana puree or dried fruit can add softness. The exact texture depends on the recipe; a firmer bar may use less moisture or be more compressed.
To make banana protein bars at home, mash ripe banana and mix it with oats and a protein source of your choice. Press the mixture into a pan and bake it, or use a no-bake recipe; the ingredients determine how firm the bars turn out.
A banana protein bar alone usually offers less variety than a full breakfast. To make it a more substantial morning meal, serve it with foods such as yogurt and fresh fruit rather than relying on the bar by itself.
Unopened banana protein bars generally do not need refrigeration if their packaging says to store them at room temperature. After opening, follow the package directions and seal any remainder well; homemade bars may need refrigeration because their ingredients differ.
Banana protein bars are convenient for hiking and travel because they are compact and easy to carry. Keep them away from excessive heat, which can soften or deform them, and follow the storage instructions on the package.
Children can eat banana protein bars, but the ingredients and serving sizes vary between products. Check the package for ingredients that may not suit your child, especially if they have a known sensitivity to a food used in the bar.
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Nutrition data compiled from USDA FoodData Central and scientific sources.