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Low GI

Fish Stew Calories

Rich in protein, omega-3, vitamins and minerals. Low calorie, filling and healthy.

CALORIES

85kcal

GI

35low

POTASSIUM

240mg

FIBER

0.7g

Fish Stew Nutrition Facts

Selected: 100 g

85

KCAL / 100G

Carbs

4.2g

· 21%

Protein

10.5g

· 52%

Fat

2.5g

· 27%

Fiber

0.7g

Fish Stew Vitamins & Minerals

Vitamins

B12

1.2µg · 50% DV

B3

2.1mg · 13% DV

B6

0.18mg · 11% DV

B5

0.4mg · 8% DV

Minerals

Selenium

14µg · 25% DV

Iodine

35µg · 23% DV

Phosphorus

110mg · 16% DV

Zinc

1mg · 9% DV

Fish Stew Glycemic Index

GLYCEMIC INDEX

35
Low
0 Low5570100

GLYCEMIC LOAD

4
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Fish Stew Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Fish Stew Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish yes
Soy free
Sesame free

Which Diets Is Fish Stew Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Fish Stew Fat Profile

SATURATED

0.6g

MONOUNSATURATED

0.8g

POLYUNSATURATED

0.5g

⚖️

Omega 6:3 ratio 0.2:1

Below the ideal 4:1 — a good omega balance.

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Fish Stew — Frequently Asked Questions

Balık buğulama kaç kalori ve protein içerir?

Balık buğulama 100 gramda 85 kalori ve 10,5 gram protein içerir. Yağ miktarı 2,5 gramdır.

Balık buğulama diyete uygun mu, glisemik indeksi yüksek mi?

100 gramda 4,2 gram karbonhidrat içerir ve glisemik indeksi 35’tir, yani düşük glisemik indeksli bir seçenektir. Ayrıca glutensizdir ve pesketaryen, Akdeniz tipi beslenme ile uyumludur.

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Nutrition data compiled from USDA FoodData Central and scientific sources.