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Contains protein and healthy fats
CALORIES
GI
POTASSIUM
FIBER
2 tablespoon (medium) of Peanut Butter with Honey (32 g) has 195 calories. That works out to 610 calories per 100 g. It contains 7.7 g of carbs, 6.6 g of protein, 15.8 g of fat and 1.7 g of fiber. Its 4.2 mg of B3 covers 26% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Peanut Butter with Honey combines ground peanuts with honey for a sweet, spreadable version of peanut butter. Its smooth, thick texture brings together roasted, nutty flavour and honeyed sweetness. In North American-style breakfasts, it is commonly spread on toast or used in sandwiches; it also works stirred into oatmeal or served with apple or banana slices. It provides protein and fats from the peanuts, so it is filling and energy-dense: there are 20.5 g of protein per 100 g. For a lighter snack, use a modest spread on whole-grain toast and pair it with fresh fruit rather than adding more sweet toppings.
Selected: 100 g
610
KCAL / 100G
Carbs
24g
· 9% DV
Protein
20.5g
· 41% DV
Fat
49.5g
· 63% DV
Fiber
5.2g
· 19% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 15% · Protein 13% · Fat 72%
Vitamins
B3
13.2mg · 83% DV
Biotin
18µg · 60% DV
Vitamin E
6.1mg · 41% DV
B5
1.35mg · 27% DV
Minerals
Phosphorus
335mg · 48% DV
Manganese
1mg · 43% DV
Magnesium
170mg · 40% DV
Zinc
3mg · 27% DV
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 610 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
9.8g
MONOUNSATURATED
24.6g
POLYUNSATURATED
12.8g
Omega 6:3 ratio 413.3:1
Above the ideal 4:1 (413.3:1).
To make peanut butter with honey, blend roasted peanuts until smooth, then add honey gradually and blend again. Start with a small amount so the mixture stays spreadable, and store your homemade batch in a clean, covered jar.
Peanut butter with honey usually does not need refrigeration if the jar’s storage directions allow pantry storage; keep it tightly closed in a cool, dry place. Refrigeration can help homemade batches stay fresh, though it makes the spread firmer.
Oil separates in peanut butter with honey because natural peanut oil can rise to the surface when the mixture sits. It is usually normal, not a sign of spoilage; stir the jar thoroughly with a clean utensil before spreading.
Peanut butter with honey pairs well with sliced apples, bananas, toast, oatmeal, or plain yogurt. Because the spread is already sweet, unsweetened foods make good partners and let the peanut-and-honey flavor stand out.
Peanut butter with honey may be spoiled if it develops an unusual rancid smell, visible mold, or an unexpectedly sour taste. Keep the lid clean and tightly closed, and follow the product’s storage instructions rather than relying on appearance alone.
Not necessarily: peanut butter with honey has the same peanut base but adds honey, which contributes sugars. Choose it for its sweeter taste, or use plain peanut butter when you want to control sweetness and add honey yourself.
Yes, peanut butter with honey works in cookies, bars, and other baked goods, but its honey can make a recipe sweeter and affect browning. Reduce other sweeteners where appropriate and mix the spread thoroughly before measuring it.
Yes, peanut butter with honey makes an easy sandwich filling, especially with banana or apple slices. Spread it evenly and keep juicy fruit between layers of peanut butter; that helps prevent the bread from becoming soggy.
Peanut butter with honey can be a practical pre-workout snack when spread on toast or paired with fruit. Its fat and protein take longer to digest than a light carbohydrate snack, so avoid a large serving immediately before exercise if it feels heavy.
People with diabetes may include peanut butter with honey, but the honey adds sugars and the portion can affect blood glucose. Choose an amount that fits your meal plan; ask your clinician or dietitian for advice tailored to your treatment.
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Nutrition data compiled from USDA FoodData Central and scientific sources.