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Layered pastry, hazelnuts, syrup dessert
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
420
KCAL / 100G
Carbs
52g
· 50%
Protein
6.2g
· 6%
Fat
20g
· 44%
Fiber
2.5g
Vitamins
Vitamin E
2.8mg · 19% DV
B1
0.09mg · 8% DV
B2
0.11mg · 8% DV
B5
0.4mg · 8% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
90mg · 13% DV
Zinc
1mg · 9% DV
Magnesium
32mg · 8% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.2g
MONOUNSATURATED
11.3g
POLYUNSATURATED
2.5g
Omega 6:3 ratio 35:1
Above the ideal 4:1 (35:1).
Hazelnut baklava contains 420 calories per 100 g. It is calorie-dense, so portion size has a major effect on total calorie intake.
Hazelnut baklava provides 52 g of carbohydrates per 100 g. Portion awareness can be useful for people monitoring carbohydrate intake.
Hazelnut baklava contains 6.2 g of protein per 100 g. It provides some protein, but carbohydrates are its main macronutrient.
Hazelnut baklava has 20 g of fat per 100 g. Its fat content contributes to its 420 calories per 100 g.
Hazelnut baklava contains 2.5 g of fiber per 100 g. It does provide fiber, while also being high in calories and carbohydrates.
Hazelnut baklava has a glycemic index of 65. People managing glycemic impact may want to pay particular attention to serving size.
Hazelnut baklava is listed as compatible with Mediterranean, omnivore, and flexitarian eating patterns. With 420 calories and 52 g of carbohydrates per 100 g, it is best considered in relation to your portion and dietary goals.
Hazelnut baklava contains gluten, tree nuts, eggs, and dairy. It is not suitable for people with allergies to these ingredients.
Per 100 g, it contains 6.2 g of protein, 20 g of fat, and 2.5 g of fiber, which can contribute to fullness. However, it is also a processed sweet with 52 g of carbohydrates per 100 g.
Yes, hazelnut baklava is classified as processed. Per 100 g, it contains 420 calories, 52 g of carbohydrates, 20 g of fat, and 6.2 g of protein.
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Nutrition data compiled from USDA FoodData Central and scientific sources.