EatBetterEatBetter
Foods ▾
Ready & Packaged FoodsVegetables & LegumesDesserts & ConfectioneryMeat & ProteinGrains & BakeryBeveragesMilk & DairyNatural & Other Foods

Ready & Packaged Foods

All →
Fast Food & RestaurantBurgers · Pizza · Doner & Wrap · Fried Sides · Restaurant Menu Items

Explore foods by category, subcategory or brand

CompareBrands
Tools ▾

Calorie Calculator

Work out your daily calorie needs

BMI Calculator

Body mass index from your height and weight

Food GuideCompareBlog
TR
Download on the App StoreGet it on Google Play
Thin, irregularly round chickpea chips are loosely stacked, with a matte golden-beige surface, small toasted brown spots, and a lightly bubbled, crumbly texture.
⚡High Potassium
💪High Protein
🌿High Fiber

Baked peanut butter chickpea chips Calories

High in protein and fiber, gluten-free snack

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

410kcal

GI

45medium

POTASSIUM · 100 G

420mg

FIBER · 100 G

8.6g

Quick answer

1 serving (medium) of Baked peanut butter chickpea chips (30 g) has 123 calories. That works out to 410 calories per 100 g. It contains 14.3 g of carbs, 4.6 g of protein, 4.7 g of fat and 2.6 g of fiber. Its 0.1 mg of Copper covers 13% of the Daily Value. Its glycemic index is 45 (medium), so it raises blood sugar at a moderate pace.

Baked peanut butter chickpea chips Nutrition Facts

Selected: 1 serving (medium) · 30 g

123

KCAL / 30G

Carbs

14.3g

· 5% DV

Protein

4.6g

· 9% DV

Fat

4.7g

· 6% DV

Fiber

2.6g

· 9% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 49% · Protein 16% · Fat 35%

Baked peanut butter chickpea chips nutrition facts table · 1 serving (medium) (30 g)

NutrientAmount% DV
Calories123 kcal
Total fat4.7 g6%
Saturated fat0.78 g4%
Trans fat0 g
Sodium102 mg4%
Total carbohydrate14.3 g5%
Fiber2.6 g9%
Protein4.6 g9%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

EatBetter

Log this food in EatBetter

100,000+ people use it

  • Get your daily calorie target
  • Snap your meal, log it in seconds
  • See every vitamin and mineral
QR code to get the EatBetter app

📸 Scan the code to get the app free.

The EatBetter app recognising potatoes, broccoli and salmon on a plate

How Many Calories in 1 Serving of Baked peanut butter chickpea chips?

ServingAmountCalories
1 serving (medium)30 g123 kcal
1 serving (small)20 g82 kcal
10 piece (mini)25 g103 kcal
1 pack (small)40 g164 kcal
1 cup (medium)50 g205 kcal
1 serving (large)50 g205 kcal
1 pack (large)70 g287 kcal
100 g100 g410 kcal
1 pack (jumbo)100 g410 kcal

Calculated from 410 calories per 100 g.

Frequently Asked Questions About Baked peanut butter chickpea chips

What are baked peanut butter chickpea chips made of?

Baked peanut butter chickpea chips are typically made with chickpea flour or chickpea paste, peanut butter, oil, and seasonings. Recipes differ, so the exact ingredients and texture depend on the particular product or homemade recipe.

Are baked peanut butter chickpea chips healthier than potato chips?

Baked peanut butter chickpea chips provide protein and fiber, but they are still a processed snack rather than a whole-food equivalent of chickpeas. They may offer a different nutrient profile from potato chips, while salt and oil levels vary by recipe.

How are baked peanut butter chickpea chips different from roasted chickpeas?

Baked peanut butter chickpea chips are usually made by shaping a chickpea-based mixture into thin pieces and baking them. Roasted chickpeas are whole chickpeas cooked until crisp, so they have a more substantial, bean-like bite rather than a chip texture.

Can you make baked peanut butter chickpea chips at home?

Yes. Mix chickpea flour or mashed chickpeas with peanut butter and seasonings, spread or shape the mixture thinly, then bake until crisp. Keeping the pieces an even thickness helps them cook consistently; let them cool fully before storing.

What do baked peanut butter chickpea chips taste like?

Baked peanut butter chickpea chips usually taste nutty and mildly savory, with a roasted peanut flavor alongside the earthy taste of chickpeas. The seasoning can make them sweeter, saltier, or spicier, so flavors vary between recipes.

Do baked peanut butter chickpea chips keep you full?

They can help with fullness because they contain protein and fiber, though a small serving may not make a substantial snack on its own. Pairing them with fruit or a more filling food can make an between-meal snack more satisfying.

Are baked peanut butter chickpea chips good for weight loss?

They can fit into a weight-loss eating plan, but baked peanut butter chickpea chips are easy to snack on in large amounts. Peanut butter makes them energy-dense, so portioning some into a bowl is more useful than eating straight from a large bag.

How should you store baked peanut butter chickpea chips after opening?

Store opened baked peanut butter chickpea chips in an airtight container in a cool, dry place to help keep them crisp. Moisture softens them, and homemade chips should be cooled completely before they are sealed away.

What can you serve with baked peanut butter chickpea chips?

Serve baked peanut butter chickpea chips on their own or with a simple yogurt dip and crunchy vegetables. Their peanut flavor is distinctive, so a mild dip or fresh side pairs better than another strongly flavored snack.

Are baked peanut butter chickpea chips a good lunchbox snack for kids?

They can be a lunchbox snack for children who can comfortably chew them, but first check the school’s peanut rules. Some schools restrict peanut-containing foods because of allergies, and the chips are unsuitable for a child with a peanut allergy.

Baked peanut butter chickpea chips Vitamins & Minerals

Vitamins

Folate

33µg · 8% DV

Biotin

2.4µg · 8% DV

B6

0.1mg · 6% DV

B1

0.07mg · 6% DV

Minerals

Copper

0.11mg · 12% DV

Manganese

0.25mg · 11% DV

Phosphorus

56mg · 8% DV

Magnesium

20mg · 5% DV

Sodium

102mg · 4% DV

Potassium ⭐

126mg · 4% DV

Baked peanut butter chickpea chips Glycemic Index

GLYCEMIC INDEX

45
Medium
0 Low5570100

GLYCEMIC LOAD

6.3
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Baked peanut butter chickpea chips

To burn the 123 calories in 1 serving (medium) (30 g):

🚶

30min

Walking (5 km/h)

🏃

13min

Running (8 km/h)

🚴

17min

Cycling

🏊

14min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Baked peanut butter chickpea chips?

Baked peanut butter chickpea chips are a crunchy snack made from a chickpea-based mixture combined with peanut butter and baked into chips. They bring together chickpeas, a familiar staple in many cuisines, and the nutty richness of peanut butter in a convenient, modern format.

Expect a roasted, gently nutty flavour and a denser crunch than many fried potato chips. They work as a snack on their own, packed for work or travel, or served with a dip; in the US and elsewhere, they can also take the place of crisps alongside a sandwich. Their chickpeas contribute protein and fibre, making them more substantial than a simple crunchy snack. Since they are energy-dense, serve a modest portion, perhaps with fresh vegetables or plain yogurt.

How Nutritious Is Baked peanut butter chickpea chips?

Nutrient density

High

65/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

53/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Baked peanut butter chickpea chips Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Baked peanut butter chickpea chips Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs free
Peanuts yes
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Baked peanut butter chickpea chips Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Baked peanut butter chickpea chips Fat Profile

SATURATED

0.78g

MONOUNSATURATED

2.19g

POLYUNSATURATED

1.35g

⚖️

Omega 6:3 ratio 42:1

Above the ideal 4:1 (42:1).

Compare Baked peanut butter chickpea chips

🥜🍪vs🧴
Baked peanut butter chickpea chips vs Hawthorn Vinegar392 kcal more per 100 g
→
🥜🍪vs🌯
Baked peanut butter chickpea chips vs Tantuni200 kcal more per 100 g
→
🥜🍪vs🌯
Baked peanut butter chickpea chips vs Chicken Wrap215 kcal more per 100 g
→
🥜🍪vs🍫
Baked peanut butter chickpea chips vs Protein Bar60 kcal more per 100 g
→

Foods Similar to Baked peanut butter chickpea chips

🧴

Hawthorn Vinegar

18 kcal

🌯

Tantuni

210 kcal

🌯

Chicken Wrap

195 kcal

🍫

Protein Bar

350 kcal

🥟

Cheese Börek

290 kcal

🧇

Waffle

291 kcal

🍟

French Fries

312 kcal

🥟

Fried Sigara Börek

320 kcal

Have another question about Baked peanut butter chickpea chips?

Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.

EatBetter

Scan calories with your camera

Instant AI nutrition analysis

App StoreGoogle Play

Nutrition data compiled from USDA FoodData Central and scientific sources.