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Oven-baked milk dessert, enriched with hazelnuts
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
185
KCAL / 100G
Carbs
22.5g
· 49%
Protein
5.2g
· 11%
Fat
8.1g
· 40%
Fiber
1.1g
Vitamins
B2
0.19mg · 15% DV
B12
0.32µg · 13% DV
B5
0.45mg · 9% DV
Vitamin A
62µg · 7% DV
Minerals
Phosphorus
98mg · 14% DV
Calcium
128mg · 13% DV
Zinc
1mg · 9% DV
Iron
1mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.6g
MONOUNSATURATED
4.1g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 24.3:1
Above the ideal 4:1 (24.3:1).
It provides 185 calories per 100 g. Per 100 g, it also contains 5.2 g protein, 22.5 g carbs, and 8.1 g fat.
It is compatible with omnivore, vegetarian, Mediterranean, and flexitarian diets. Its glycemic index is 55, and it is a processed sweet that contains dairy and tree nuts.
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Nutrition data compiled from USDA FoodData Central and scientific sources.