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Sesame-crusted, oven-baked, specialty bread from Izmir
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
270
KCAL / 100G
Carbs
51g
· 76%
Protein
8.2g
· 12%
Fat
3.5g
· 12%
Fiber
2.8g
Vitamins
B1
0.18mg · 15% DV
B3
1.5mg · 9% DV
Folate
35µg · 9% DV
Biotin
2µg · 7% DV
Minerals
Sodium
420mg · 18% DV
Selenium
7µg · 13% DV
Zinc
1mg · 9% DV
Phosphorus
65mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.6g
MONOUNSATURATED
1.1g
POLYUNSATURATED
1.5g
Omega 6:3 ratio 18:1
Above the ideal 4:1 (18:1).
Baked kumru bread contains 270 calories per 100 g. The same serving provides 51 g of carbohydrates, 8.2 g of protein, and 3.5 g of fat.
With a glycemic index of 75, baked kumru bread may raise blood sugar relatively quickly. It contains gluten and sesame, so it is not suitable for people with celiac disease or allergies to these ingredients.
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Nutrition data compiled from USDA FoodData Central and scientific sources.