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Protein-rich baked minced-meat and vegetable dish
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
166
KCAL / 100G
Carbs
5.1g
· 12%
Protein
13.2g
· 32%
Fat
10.4g
· 56%
Fiber
1.4g
Vitamins
B12
1.35µg · 56% DV
B3
4.1mg · 26% DV
B6
0.27mg · 16% DV
B2
0.18mg · 14% DV
Minerals
Selenium
13.5µg · 25% DV
Phosphorus
139mg · 20% DV
Zinc
2mg · 18% DV
Iron
2mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
3.45g
MONOUNSATURATED
4.62g
POLYUNSATURATED
0.89g
Omega 6:3 ratio 9:1
Above the ideal 4:1 (9:1).
Baked Kilis kebab contains 166 calories per 100 g. It provides 13.2 g of protein, 5.1 g of carbohydrates, and 10.4 g of fat per 100 g.
Yes, baked Kilis kebab is listed as compatible with a gluten-free diet. It is also compatible with keto, paleo, Mediterranean, carnivore, ketovore, omnivore, and flexitarian diets.
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Nutrition data compiled from USDA FoodData Central and scientific sources.