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Protein and fiber source, gluten-free, baked healthy snack
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
420
KCAL / 100G
Carbs
62g
· 61%
Protein
15.5g
· 15%
Fat
10.5g
· 24%
Fiber
8.5g
Vitamins
Folate
110µg · 28% DV
Biotin
8µg · 27% DV
B6
0.45mg · 26% DV
B1
0.28mg · 23% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
210mg · 30% DV
Zinc
2mg · 18% DV
Sodium
420mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.1g
MONOUNSATURATED
2.7g
POLYUNSATURATED
2.4g
Omega 6:3 ratio 28.7:1
Above the ideal 4:1 (28.7:1).
Baked chickpea chips provide 420 calories per 100 g. Your serving size will determine the total calories consumed.
Baked chickpea chips contain 15.5 g of protein per 100 g. This makes protein a notable part of their macronutrient profile.
There are 62 g of carbohydrates in 100 g of baked chickpea chips. People tracking carbohydrate intake should account for their portion size.
Yes, baked chickpea chips provide 8.5 g of fiber per 100 g. Fiber is part of the product's overall nutritional profile.
The glycemic index of baked chickpea chips is 35. This is considered a low glycemic index value.
According to the provided diet compatibility information, baked chickpea chips are suitable for vegan diets. They are also compatible with vegetarian, omnivore, Mediterranean, and flexitarian eating patterns.
Yes, baked chickpea chips are listed as compatible with a gluten-free diet. They can be considered within a gluten-free eating pattern.
Baked chickpea chips contain 10.5 g of fat per 100 g. Consider this alongside the product's calorie and carbohydrate content when planning a serving.
They can fit into a diet depending on your calorie and macronutrient goals. Per 100 g, they provide 420 calories, 62 g of carbs, 15.5 g of protein, and 8.5 g of fiber.
Yes, baked chickpea chips are classified as a processed food. Their place in a meal plan can be assessed using their calories, macronutrients, fiber, and serving amount.
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Nutrition data compiled from USDA FoodData Central and scientific sources.