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A long, golden-brown baguette with a crisp, uneven crust dotted with pale golden cornflakes, shown whole on a plain plate.

Baguette with cornflakes Calories

Baguette with cornflakes

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

290kcal

GI

75high

POTASSIUM · 100 G

110mg

FIBER · 100 G

3.2g

Quick answer

1 piece (medium) of Baguette with cornflakes (60 g) has 174 calories. That works out to 290 calories per 100 g. It contains 33.6 g of carbs, 5.1 g of protein, 2.1 g of fat and 1.9 g of fiber. Its 0.2 mg of Manganese covers 10% of the Daily Value. Its glycemic index is 75 (high), so it raises blood sugar quickly.

Baguette with cornflakes Nutrition Facts

Selected: 1 piece (medium) · 60 g

174

KCAL / 60G

Carbs

33.6g

· 12% DV

Protein

5.1g

· 10% DV

Fat

2.1g

· 3% DV

Fiber

1.9g

· 7% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 77% · Protein 12% · Fat 11%

Baguette with cornflakes nutrition facts table · 1 piece (medium) (60 g)

NutrientAmount% DV
Calories174 kcal
Total fat2.1 g3%
Saturated fat0.36 g2%
Trans fat0 g
Sodium288 mg13%
Total carbohydrate33.6 g12%
Fiber1.9 g7%
Protein5.1 g10%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Medium Baguette with cornflakes?

ServingAmountCalories
1 piece (medium)60 g174 kcal
1 slice (thick)30 g87 kcal
1 piece (small)40 g116 kcal
2 slice (thin)50 g145 kcal
1 piece (large)90 g261 kcal
100 g100 g290 kcal
1 serving (large)100 g290 kcal
1 piece (jumbo)120 g348 kcal

Calculated from 290 calories per 100 g.

Frequently Asked Questions About Baguette with cornflakes

What is Baguette with cornflakes?

Baguette with cornflakes is a processed baguette-style bread made with cornflakes in the dough or as a coating. The flakes give it a cereal flavour and a crunchier texture than a plain baguette.

How is Baguette with cornflakes made?

Baguette with cornflakes is made by adding cornflakes to baguette dough or pressing them onto the shaped loaf before baking. Bakeries use different methods, so the flakes may be distributed through the bread or concentrated on its crust.

Why are cornflakes added to Baguette with cornflakes?

Cornflakes are added to Baguette with cornflakes mainly for extra crunch and a mild toasted-cereal flavour. They also give the loaf a distinctive appearance, but they do not replace the flour that forms the bread's structure.

Does Baguette with cornflakes taste sweet?

A savoury Baguette with cornflakes is usually not sweet; the flakes mainly add crunch and cereal flavour. If a bakery uses sweetened breakfast cereal, the loaf may taste slightly sweeter, so the recipe affects the result.

How should you store Baguette with cornflakes?

Store Baguette with cornflakes at room temperature in a cool, dry place, ideally in a bread box or paper bag. Plastic can trap moisture and soften the cornflake coating, while leaving the loaf exposed can dry it out.

Can you freeze Baguette with cornflakes?

Yes, Baguette with cornflakes can be frozen. Slice it first, seal the slices in a freezer-safe bag, and take out only what you need. Reheat the thawed bread in an oven to help restore some of its crispness.

How do you keep Baguette with cornflakes crunchy?

Keep Baguette with cornflakes away from moisture and avoid storing it in a tightly sealed plastic bag at room temperature. The cornflake coating softens as it absorbs moisture, so re-crisping the bread briefly in an oven can help.

What should you serve with Baguette with cornflakes?

Serve Baguette with cornflakes with soup, salad, cheese, or eggs. Its crunchy coating pairs well with soft or creamy foods; add wet toppings just before eating so they do not soften the crust.

Can you make sandwiches with Baguette with cornflakes?

Yes, Baguette with cornflakes works well for sandwiches, especially with cheese, sliced vegetables, or cooked meats. Drain juicy fillings and assemble the sandwich shortly before serving to keep the cornflake coating from turning soft.

Can you use Baguette with cornflakes to make French toast?

Yes, you can use Baguette with cornflakes for French toast. Dip slices briefly in the egg mixture so they do not become soggy, then cook them until golden; the cornflakes add extra texture to the outside.

Baguette with cornflakes Vitamins & Minerals

Vitamins

B1

0.11mg · 9% DV

B3

1.26mg · 8% DV

Folate

16.8µg · 4% DV

B5

0.18mg · 4% DV

Minerals

Sodium

288mg · 13% DV

Manganese

0.24mg · 10% DV

Selenium

4.2µg · 8% DV

Copper

0.05mg · 6% DV

Potassium ⭐

66mg · 2% DV

Baguette with cornflakes Glycemic Index

GLYCEMIC INDEX

75
High
0 Low5570100

GLYCEMIC LOAD

25.2
High

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Baguette with cornflakes

To burn the 174 calories in 1 piece (medium) (60 g):

🚶

43min

Walking (5 km/h)

🏃

18min

Running (8 km/h)

🚴

24min

Cycling

🏊

20min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Baguette with cornflakes?

Baguette with cornflakes is a long loaf made in the style of a French baguette, with cornflakes added to the dough or its crust. The flakes bring a toasted note and extra crunch to the bread’s crisp exterior and soft centre. It works well sliced for breakfast or lunch, as a sandwich base, or alongside soup and salads. In France, baguette is a familiar everyday bread; elsewhere, this cornflake version can be served much like other crusty loaves, with cheese, spreads or savoury fillings. It is mainly a source of carbohydrates, providing 56 g per 100 g. Pair it with vegetables and a protein-rich filling, or choose a smaller portion for a lighter meal.

How Nutritious Is Baguette with cornflakes?

Nutrient density

Low

22/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

40/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Baguette with cornflakes Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Baguette with cornflakes Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Baguette with cornflakes Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Baguette with cornflakes Fat Profile

SATURATED

0.36g

MONOUNSATURATED

0.42g

POLYUNSATURATED

0.42g

⚖️

Omega 6:3 ratio 18:1

Above the ideal 4:1 (18:1).

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Foods Similar to Baguette with cornflakes

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120 kcal

🍝

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124 kcal

🥖

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410 kcal

🥯

Simit

340 kcal

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450 kcal

🍚

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150 kcal

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140 kcal

🍝

Pasta (Boiled)

155 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.