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Specially formulated for babies, enriched with iron and calcium, easy to digest
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
410
KCAL / 100G
Carbs
77g
· 74%
Protein
7.5g
· 7%
Fat
8.5g
· 19%
Fiber
2.2g
Vitamins
B1
0.45mg · 38% DV
B2
0.35mg · 27% DV
B3
3.8mg · 24% DV
Biotin
6µg · 20% DV
Minerals
Iron
6mg · 33% DV
Calcium
230mg · 23% DV
Phosphorus
110mg · 16% DV
Iodine
22µg · 15% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.2g
MONOUNSATURATED
2.8g
POLYUNSATURATED
1.3g
Omega 6:3 ratio 60:1
Above the ideal 4:1 (60:1).
Baby biscuits provide 410 calories per 100 g. Total calorie intake depends on the amount eaten.
Baby biscuits contain 77 g of carbohydrates per 100 g. They are a processed food with a high carbohydrate content.
Baby biscuits provide 7.5 g of protein per 100 g. They contain some protein, but their carbohydrate content is much higher.
There are 8.5 g of fat in 100 g of baby biscuits. The same amount provides 410 calories.
Baby biscuits contain 2.2 g of fiber per 100 g. This is low compared with their 77 g carbohydrate content.
Baby biscuits have a glycemic index of 65. Their potential effect on blood sugar should therefore be considered.
Baby biscuits contain 410 calories and 77 g of carbohydrates per 100 g, so portion awareness is important when including them in a diet. They are compatible with omnivore, vegetarian, and flexitarian eating patterns.
Yes. Based on the provided diet compatibility, baby biscuits are suitable for vegetarian diets, as well as omnivore and flexitarian eating patterns.
Baby biscuits contain gluten, eggs, and dairy allergens. They are not suitable for people with allergies or sensitivities to these allergens.
Yes, baby biscuits are classified as processed food. Per 100 g, they provide 410 calories, 7.5 g protein, 77 g carbohydrates, and 8.5 g fat.
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Nutrition data compiled from USDA FoodData Central and scientific sources.