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Small, uneven white curds with a moist, lightly glossy surface are loosely piled in a bowl, with a little thin liquid between them.
●Low GI

Low-fat cottage cheese Calories

High-protein, low-fat dairy food

CALORIES · 100 G

72kcal

GI

10low

POTASSIUM · 100 G

104mg

FIBER · 100 G

0g

Quick answer

1 cup (medium) of Low-fat cottage cheese (226 g) has 163 calories. That works out to 72 calories per 100 g. It contains 6.1 g of carbs, 28 g of protein, 2.3 g of fat and 0 g of fiber. Its 359.3 mg of Phosphorus covers 51% of the Daily Value. Its glycemic index is 10 (low), so it raises blood sugar slowly.

Low-fat cottage cheese Nutrition Facts

Selected: 1 cup (medium) · 226 g

163

KCAL / 226G

Carbs

6.1g

· 2% DV

Protein

28g

· 56% DV

Fat

2.3g

· 3% DV

Fiber

0g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 16% · Protein 71% · Fat 13%

Low-fat cottage cheese nutrition facts table · 1 cup (medium) (226 g)

NutrientAmount% DV
Calories163 kcal
Total fat2.3 g3%
Saturated fat1.42 g7%
Trans fat0.07 g
Sodium918 mg40%
Total carbohydrate6.1 g2%
Fiber0 g0%
Protein28 g56%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Cup of Low-fat cottage cheese?

ServingAmountCalories
1 cup (medium)226 g163 kcal
2 tablespoon (small)30 g22 kcal
0.25 cup (quarter)57 g41 kcal
100 g100 g72 kcal
½ cup (half)113 g81 kcal
1 pack (medium)200 g144 kcal
1.5 cup (large)339 g244 kcal

Calculated from 72 calories per 100 g.

Frequently Asked Questions About Low-fat cottage cheese

Is low-fat cottage cheese healthy?

Yes, low-fat cottage cheese can be a nutritious choice, offering protein with less fat than full-fat versions. Pair it with fruit, vegetables, or whole-grain toast for a more balanced snack or meal.

Can low-fat cottage cheese help with weight loss?

Low-fat cottage cheese may support a filling meal because it is rich in protein and relatively low in fat. It does not cause weight loss by itself, so consider what you eat with it and how it fits into your meals.

What can I eat with low-fat cottage cheese?

Low-fat cottage cheese works well with fruit and cinnamon for a sweet snack, or with tomatoes, cucumber, herbs, and pepper for a savoury one. You can also spoon it onto toast or baked potatoes.

Can you cook with low-fat cottage cheese?

Yes, low-fat cottage cheese can be used in cooked dishes such as scrambled eggs, pasta sauces, lasagne, and baked casseroles. It tends to stay curdy rather than melt smoothly, so blend it first if you want a creamier texture.

Can you freeze low-fat cottage cheese?

Yes, you can freeze low-fat cottage cheese, but thawing often makes it watery or grainier. Freeze it in an airtight container and use the thawed cheese in cooked dishes, where a change in texture is less noticeable.

How long does low-fat cottage cheese last after opening?

Low-fat cottage cheese should stay refrigerated in a tightly closed container after opening. Follow the package’s storage directions and use-by date; discard it if it develops an off smell, visible mould, or an unusual appearance.

Is low-fat cottage cheese the same as ricotta?

No, low-fat cottage cheese and ricotta are different cheeses. Cottage cheese has distinct curds and is usually tangier, while ricotta is finer and creamier; blended cottage cheese can work as a substitute in some recipes.

Can you eat low-fat cottage cheese before bed?

Yes, low-fat cottage cheese can be eaten before bed if you enjoy it and it sits comfortably with you. Its protein makes it a filling snack, but a large serving may feel heavy for some people.

Can low-fat cottage cheese replace Greek yogurt?

Yes, low-fat cottage cheese can replace Greek yogurt in some meals, especially when you blend it for a smoother texture. Its flavour is milder and its consistency curdier, so it may not work as a direct swap in every recipe.

Why is low-fat cottage cheese watery, and should you drain it?

Some liquid separating in low-fat cottage cheese is normal; stir it back in for a softer, moister texture. If you prefer it thicker, drain off a little liquid through a fine sieve, but do not leave the cheese unrefrigerated.

Low-fat cottage cheese Vitamins & Minerals

Vitamins

B12

0.9µg · 38% DV

B2

0.45mg · 35% DV

B5

1.02mg · 20% DV

Biotin

3.39µg · 11% DV

Minerals

Phosphorus

359mg · 51% DV

Selenium

23µg · 42% DV

Sodium

918mg · 40% DV

Iodine

34µg · 23% DV

Potassium ⭐

235mg · 7% DV

Low-fat cottage cheese Glycemic Index

GLYCEMIC INDEX

10
Low
0 Low5570100

GLYCEMIC LOAD

0.7
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Low-fat cottage cheese

To burn the 163 calories in 1 cup (medium) (226 g):

🚶

40min

Walking (5 km/h)

🏃

17min

Running (8 km/h)

🚴

22min

Cycling

🏊

19min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Low-fat cottage cheese?

Low-fat cottage cheese refers here to az yağlı taneli lor peyniri, a Turkish fresh curd cheese with small, soft grains. It has a mild milky flavour and a moist, crumbly texture; it is related to cottage cheese, but is not ricotta. In Turkey, it is often served at breakfast with tomatoes, herbs and bread, or used as a filling for börek and gözleme.

It is a high-protein, low-fat dairy option: 100 g provides 12.4 g of protein and 1 g of fat. Try it with toast, fresh vegetables or fruit for an easy breakfast or snack; herbs and a little olive oil can add flavour.

How Nutritious Is Low-fat cottage cheese?

Nutrient density

High

70/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

51/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Low-fat cottage cheese Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Low-fat cottage cheese Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Low-fat cottage cheese Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Low-fat cottage cheese Fat Profile

SATURATED

1.42g

MONOUNSATURATED

0.63g

POLYUNSATURATED

0.09g

⚖️

Omega 6:3 ratio 3.5:1

Below the ideal 4:1 — a good omega balance.

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🥛

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Nutrition data compiled from USDA FoodData Central and scientific sources.