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Rich in healthy fats, vitamin E, and magnesium
CALORIES
GI
POTASSIUM
FIBER
1 ounce (small) of Sunflower seeds roasted unsalted (28 g) has 163 calories. That works out to 582 calories per 100 g. It contains 6.7 g of carbs, 5.8 g of protein, 14.4 g of fat and 2.4 g of fiber. Its 9.8 mg of Vitamin E covers 66% of the Daily Value. Its glycemic index is 20 (low), so it raises blood sugar slowly.
Roasted unsalted sunflower seeds are the edible seeds of the sunflower, dry-roasted without added salt. They are sold either in their striped shells or as kernels; shell-on seeds are commonly cracked open and eaten a few at a time, while kernels are easy to sprinkle into meals.
Their flavour is gently toasted and nutty, with a firm crunch. They make a handy snack on their own, and the kernels work well over salads, porridge or yoghurt. Sunflower seeds are rich in fats and provide protein and fibre; 100 g contains 51.5 g of fat, so a small handful is a practical portion. Choose kernels for easier eating, or pair either form with fresh fruit for a simple snack.
Selected: 100 g
582
KCAL / 100G
Carbs
24.1g
· 9% DV
Protein
20.8g
· 42% DV
Fat
51.5g
· 66% DV
Fiber
8.6g
· 31% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 15% · Protein 13% · Fat 72%
Vitamins
Vitamin E
35.17mg · 234% DV
B1
1.48mg · 123% DV
B6
1.35mg · 79% DV
Folate
227µg · 57% DV
Minerals
Copper
2mg · 222% DV
Selenium
53µg · 96% DV
Phosphorus
660mg · 94% DV
Manganese
2mg · 87% DV
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
High
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 582 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
4.5g
MONOUNSATURATED
18.5g
POLYUNSATURATED
23.1g
Omega 6:3 ratio 330:1
Above the ideal 4:1 (330:1).
Yes, roasted unsalted sunflower seeds can be a nutritious snack. They provide vitamin E and magnesium, though they are energy-dense, so portioning some into a bowl is more practical than eating straight from a large bag.
You can technically swallow sunflower seed shells, but they are tough and fibrous and are usually spit out. Eating many shells may cause digestive discomfort, so crack them open and eat the kernels instead.
Store roasted unsalted sunflower seeds in an airtight container in a cool, dry, dark place. Heat, moisture, and light can make their oils turn rancid; keeping the shells on helps protect the kernels.
Yes, they can go rancid as their natural oils oxidize. Discard them if they smell or taste bitter, stale, or otherwise unusual, and throw away any seeds that are damp or moldy.
Dogs can have a few plain, shelled sunflower kernels as an occasional treat, but not the shells. Avoid flavored or salted seeds, and keep portions small because too much fat can upset a dog’s stomach.
No—roasted sunflower seeds have already been cooked, so they are not raw. If you want raw seeds, buy a product specifically labeled raw; the roasted version has a toasted flavor and a crunchier texture.
To roast sunflower seeds in the shell, spread them in a single layer on a baking tray and heat them until fragrant and crisp, stirring occasionally. Watch closely near the end so the kernels do not scorch.
No, roasted unsalted sunflower seeds do not need soaking before you eat them. Soaking is sometimes used to soften raw seeds, but it can make roasted seeds less crisp and shorten their storage life.
They do not cause weight gain by themselves, but eating large amounts regularly can add substantial energy to your diet. Their small size makes it easy to eat more than intended, so set aside a portion before snacking.
Usually not: roasting damages the seed’s ability to germinate. Use untreated, unroasted sunflower seeds sold for planting if you want to grow sunflowers.
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Nutrition data compiled from USDA FoodData Central and scientific sources.