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A thick, smooth, pale-green cheese sauce with a slight sheen, served in a small bowl.
●Low GI

Avocado cheese sauce Calories

Creamy sauce with healthy fats and dairy protein

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

245kcal

GI

15low

POTASSIUM · 100 G

320mg

FIBER · 100 G

3.2g

Quick answer

2 tablespoon (medium) of Avocado cheese sauce (30 g) has 74 calories. That works out to 245 calories per 100 g. It contains 2.1 g of carbs, 1.9 g of protein, 6.5 g of fat and 1 g of fiber. Its 43.8 mg of Phosphorus covers 6% of the Daily Value. Its glycemic index is 15 (low), so it raises blood sugar slowly.

Avocado cheese sauce Nutrition Facts

Selected: 2 tablespoon (medium) · 30 g

74

KCAL / 30G

Carbs

2.1g

· 1% DV

Protein

1.9g

· 4% DV

Fat

6.5g

· 8% DV

Fiber

1g

· 4% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 11% · Protein 10% · Fat 79%

Avocado cheese sauce nutrition facts table · 2 tablespoon (medium) (30 g)

NutrientAmount% DV
Calories74 kcal
Total fat6.5 g8%
Saturated fat1.83 g9%
Trans fat0.05 g
Sodium123 mg5%
Total carbohydrate2.1 g1%
Fiber1 g4%
Protein1.9 g4%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 2 Tablespoons of Avocado cheese sauce?

ServingAmountCalories
2 tablespoon (medium)30 g74 kcal
1 teaspoon (small)5 g12 kcal
1 tablespoon (small)15 g37 kcal
1 serving (small)45 g110 kcal
4 tablespoon (large)60 g147 kcal
1 serving (medium)75 g184 kcal
100 g100 g245 kcal
1 pack (whole)200 g490 kcal
1 cup (whole)240 g588 kcal

Calculated from 245 calories per 100 g.

Frequently Asked Questions About Avocado cheese sauce

How do you make avocado cheese sauce?

Avocado cheese sauce is made by mashing ripe avocado and blending it with cream cheese, soft cheese, or grated cheese. Add a little lemon juice or milk to adjust the texture, then season with salt, pepper, or garlic to taste.

What cheese works best in avocado cheese sauce?

Cream cheese makes avocado cheese sauce smooth and rich, while a mild melting cheese gives it a more savory, stretchy texture when warmed. Use a cheese you enjoy, and taste before adding salt because some cheeses are already salty.

Can you use avocado cheese sauce for pasta?

Yes, avocado cheese sauce works as a quick pasta sauce. Stir it through freshly cooked pasta off the heat, adding a splash of pasta water if it seems too thick. Avoid boiling the sauce, which can make the avocado taste less fresh and the cheese separate.

How do you stop avocado cheese sauce from turning brown?

Add lemon juice to avocado cheese sauce and limit its contact with air to slow browning. Press plastic wrap directly onto the surface or store it in a tightly sealed container. The lemon helps preserve the color but does not keep the sauce fresh indefinitely.

How long does avocado cheese sauce last in the fridge?

Avocado cheese sauce usually keeps for about 1–2 days in a sealed container in the refrigerator. Its color and texture are best soon after preparation; discard it if it develops an off smell or other signs of spoilage.

Can you freeze avocado cheese sauce?

Freezing avocado cheese sauce is not recommended because thawing can leave the avocado and cheese watery or grainy. Make a smaller batch instead and refrigerate it in a sealed container for short-term use.

Can avocado cheese sauce be heated?

Yes, avocado cheese sauce can be warmed gently, but it is usually best served cool or at room temperature. Heat it briefly over low heat and stir often; boiling can cause the cheese to separate and dull the fresh avocado flavor.

Is avocado cheese sauce good as a dip for nachos?

Yes, avocado cheese sauce makes a creamy dip for nachos and tortilla chips. Serve it cool or at room temperature, and add diced tomato, jalapeño, or cilantro if you want extra freshness and a little heat.

What can you use instead of cream cheese in avocado cheese sauce?

You can replace cream cheese in avocado cheese sauce with soft goat cheese, ricotta, or a mild melting cheese, though each changes the texture and flavor. For a smooth dip, blend the substitute thoroughly with the mashed avocado.

What is the difference between avocado cheese sauce and guacamole?

Avocado cheese sauce includes cheese, which gives it a creamier, richer taste than traditional guacamole. Guacamole is usually centered on mashed avocado with lime or lemon, onion, and seasonings, and does not normally contain cheese.

Avocado cheese sauce Vitamins & Minerals

Vitamins

B5

0.23mg · 5% DV

Vitamin K

5.4µg · 5% DV

B2

0.05mg · 4% DV

B12

0.1µg · 4% DV

Minerals

Phosphorus

44mg · 6% DV

Sodium

123mg · 5% DV

Copper

0.04mg · 4% DV

Calcium

40mg · 4% DV

Potassium ⭐

96mg · 3% DV

Avocado cheese sauce Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

0.3
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Avocado cheese sauce

To burn the 74 calories in 2 tablespoon (medium) (30 g):

🚶

18min

Walking (5 km/h)

🏃

8min

Running (8 km/h)

🚴

10min

Cycling

🏊

9min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Avocado cheese sauce?

Avocado cheese sauce combines ripe avocado with cheese into a smooth, creamy dip or spread. The exact cheese and seasoning can vary, so it may taste mild and buttery or more tangy and savoury. It has no single fixed regional tradition; it fits easily into everyday meals as a dip for vegetables and crackers, a spread in sandwiches, or a topping for grilled vegetables, eggs and other savoury dishes.

The avocado brings a soft texture and rich, mellow flavour, while cheese adds saltiness and dairy protein. It is energy-dense and rich in fats, with some fibre from the avocado. Use a modest spoonful when you want the flavour without making a dish too rich, and pair it with fresh vegetables or whole-grain bread.

How Nutritious Is Avocado cheese sauce?

Nutrient density

Medium

58/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

41/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Avocado cheese sauce Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Avocado cheese sauce Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Avocado cheese sauce Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Avocado cheese sauce Fat Profile

SATURATED

1.83g

MONOUNSATURATED

3.36g

POLYUNSATURATED

0.63g

⚖️

Omega 6:3 ratio 18.7:1

Above the ideal 4:1 (18.7:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.