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Source of protein and calcium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
121
KCAL / 100G
Carbs
4.1g
· 14%
Protein
5.6g
· 19%
Fat
9g
· 67%
Fiber
0g
Vitamins
B12
0.45µg · 19% DV
B2
0.24mg · 18% DV
Biotin
3.2µg · 11% DV
Vitamin A
74µg · 8% DV
Minerals
Iodine
25µg · 17% DV
Phosphorus
122mg · 17% DV
Calcium
155mg · 16% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
5.7g
MONOUNSATURATED
2.5g
POLYUNSATURATED
0.26g
Omega 6:3 ratio 3.3:1
Below the ideal 4:1 — a good omega balance.
Atatürk Orman Çiftliği Strained Yogurt contains 121 calories per 100 g. It provides 5.6 g of protein, 4.1 g of carbohydrates, and 9 g of fat per 100 g.
Yes, it is listed as compatible with keto and ketovore diets. It has 4.1 g of carbohydrates per 100 g and a glycemic index of 27.
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Nutrition data compiled from USDA FoodData Central and scientific sources.