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Reduced-fat dairy ice cream with lemon flavor
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
158
KCAL / 100G
Carbs
28.8g
· 72%
Protein
3.2g
· 8%
Fat
3.5g
· 20%
Fiber
0.2g
Vitamins
B12
0.35µg · 15% DV
B2
0.15mg · 12% DV
B5
0.3mg · 6% DV
Biotin
1.4µg · 5% DV
Minerals
Phosphorus
88mg · 13% DV
Calcium
105mg · 11% DV
Iodine
14µg · 9% DV
Selenium
2.4µg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.2g
MONOUNSATURATED
0.95g
POLYUNSATURATED
0.14g
Omega 6:3 ratio 3.3:1
Below the ideal 4:1 — a good omega balance.
It contains 158 calories per 100 grams. The total calories will increase or decrease based on your portion size.
Per 100 grams, it provides 3.2 g protein, 28.8 g carbohydrates, and 3.5 g fat. Carbohydrates are the dominant macronutrient.
It is reduced-fat, with 3.5 g fat per 100 grams. However, it still contains 28.8 g carbs and 158 calories per 100 grams, so portion size still matters.
It can fit into a diet depending on your portion and daily calorie goals, since it has 158 calories per 100 grams. Its 28.8 g carbohydrates per 100 grams are also worth considering.
Its glycemic index is 58, which is considered moderate. Portion size may still matter for people watching blood sugar response.
Yes, it is listed as gluten-free. That makes it suitable from a gluten perspective.
Yes, it is suitable for a vegetarian diet. It is not suitable for vegan diets because it contains dairy.
Yes, it contains dairy. People with a dairy allergy should avoid it.
No, it is low in fiber, with just 0.2 g per 100 grams. Satiety is therefore more likely to depend on portion size and the rest of the meal.
Yes, it is classified as processed. That means it may be best considered within overall balance and portion control.
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Nutrition data compiled from USDA FoodData Central and scientific sources.